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00000cam a2200000 4500 |
| 001 |
SCIDIR_ocn613990535 |
| 003 |
OCoLC |
| 005 |
20231117033126.0 |
| 006 |
m o d |
| 007 |
cr bn||||||abp |
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cr bn||||||ada |
| 008 |
100512s1970 nyua ob 101 0 eng d |
| 040 |
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|a OCLCE
|b eng
|e pn
|c OCLCE
|d OCLCQ
|d OPELS
|d E7B
|d OCLCQ
|d OCLCF
|d OCLCO
|d OCL
|d OCLCO
|d OCLCQ
|d OCLCO
|d LEAUB
|d OCLCO
|d OCLCQ
|d OCLCO
|d UAB
|d OCLCO
|d OCL
|d OCLCQ
|d OCLCO
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| 019 |
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|a 1145633121
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| 020 |
|
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|a 9780125925501
|q (electronic bk.)
|
| 020 |
|
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|a 0125925506
|q (electronic bk.)
|
| 035 |
|
|
|a (OCoLC)613990535
|z (OCoLC)1145633121
|
| 042 |
|
|
|a dlr
|
| 050 |
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4 |
|a TX511
|b .F68 1969
|
| 082 |
0 |
4 |
|a 615.9/02
|
| 111 |
2 |
|
|a Food Safety Conference
|n (2nd :
|d 1969 :
|c Cambridge, England)
|
| 245 |
1 |
0 |
|a Metabolic aspects of food safety
|c Edited by Francis J.C. Roe.
|
| 260 |
|
|
|a New York,
|b Academic Press
|c [1970]
|
| 300 |
|
|
|a 1 online resource (xxiii, 612 pages)
|b illustrations
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a Proceedings of the first conference entered under title: Pathology of laboratory rats and mice.
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 506 |
|
|
|3 Use copy
|f Restrictions unspecified
|2 star
|5 MiAaHDL
|
| 533 |
|
|
|a Electronic reproduction.
|b [Place of publication not identified] :
|c HathiTrust Digital Library,
|d 2010.
|5 MiAaHDL
|
| 538 |
|
|
|a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
|u http://purl.oclc.org/DLF/benchrepro0212
|5 MiAaHDL
|
| 583 |
1 |
|
|a digitized
|c 2010
|h HathiTrust Digital Library
|l committed to preserve
|2 pda
|5 MiAaHDL
|
| 588 |
0 |
|
|a Print version record.
|
| 650 |
|
0 |
|a Food contamination
|v Congresses.
|
| 650 |
|
0 |
|a Food adulteration and inspection
|v Congresses.
|
| 650 |
|
0 |
|a Food additives
|x Toxicology
|v Congresses.
|
| 650 |
|
0 |
|a Metabolism
|v Congresses.
|
| 650 |
|
0 |
|a Intestinal absorption.
|
| 650 |
|
0 |
|a Food contamination.
|
| 650 |
|
0 |
|a Metabolism
|x Congresses.
|
| 650 |
|
2 |
|a Animals, Laboratory
|x metabolism
|0 (DNLM)D000830Q000378
|
| 650 |
|
2 |
|a Food Additives
|x metabolism
|0 (DNLM)D005503Q000378
|
| 650 |
|
2 |
|a Food Additives
|x toxicity
|0 (DNLM)D005503Q000633
|
| 650 |
|
2 |
|a Intestinal Absorption
|0 (DNLM)D007408
|
| 650 |
|
2 |
|a Food Contamination
|0 (DNLM)D005506
|
| 650 |
|
6 |
|a Aliments
|x Contamination.
|0 (CaQQLa)201-0017024
|
| 650 |
|
6 |
|a Aliments
|0 (CaQQLa)201-0001973
|x Adult�eration et inspection
|x Congr�es.
|0 (CaQQLa)201-0378208
|
| 650 |
|
6 |
|a Aliments
|0 (CaQQLa)201-0054737
|x Additifs
|0 (CaQQLa)201-0054737
|x Contamination.
|
| 650 |
|
6 |
|a M�etabolisme
|0 (CaQQLa)201-0062122
|x Congr�es.
|0 (CaQQLa)201-0378208
|
| 650 |
|
6 |
|a Aliments
|0 (CaQQLa)201-0017024
|x Contamination
|0 (CaQQLa)201-0017024
|v Congr�es.
|0 (CaQQLa)201-0378219
|
| 650 |
|
6 |
|a Aliments
|0 (CaQQLa)201-0054737
|x Additifs
|0 (CaQQLa)201-0054737
|x Toxicologie
|0 (CaQQLa)201-0379898
|v Congr�es.
|0 (CaQQLa)201-0378219
|
| 650 |
|
6 |
|a M�etabolisme
|0 (CaQQLa)201-0062122
|v Congr�es.
|0 (CaQQLa)201-0378219
|
| 650 |
|
6 |
|a Absorption intestinale.
|0 (CaQQLa)201-0008129
|
| 650 |
|
7 |
|a Intestinal absorption
|2 fast
|0 (OCoLC)fst00977649
|
| 650 |
|
7 |
|a Food additives
|x Toxicology
|2 fast
|0 (OCoLC)fst00930668
|
| 650 |
|
7 |
|a Food adulteration and inspection
|2 fast
|0 (OCoLC)fst00930671
|
| 650 |
|
7 |
|a Food contamination
|2 fast
|0 (OCoLC)fst00930746
|
| 650 |
|
7 |
|a Metabolism
|2 fast
|0 (OCoLC)fst01017473
|
| 655 |
|
2 |
|a Congress
|0 (DNLM)D016423
|
| 655 |
|
7 |
|a proceedings (reports)
|2 aat
|0 (CStmoGRI)aatgf300027316
|
| 655 |
|
7 |
|a Conference papers and proceedings
|2 fast
|0 (OCoLC)fst01423772
|
| 655 |
|
7 |
|a Conference papers and proceedings.
|2 lcgft
|
| 655 |
|
7 |
|a Actes de congr�es.
|2 rvmgf
|0 (CaQQLa)RVMGF-000001049
|
| 700 |
1 |
|
|a Roe, Francis J. C.,
|e editor.
|
| 776 |
0 |
8 |
|i Print version:
|a Food Safety Conference (2nd : 1969 : Cambridge, England).
|t Metabolic aspects of food safety.
|d New York, Academic Press [1970]
|w (DLC) 72142181
|w (OCoLC)197331
|
| 856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780125925501
|z Texto completo
|
