MARC

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001 SCIDIR_ocn608647476
003 OCoLC
005 20231117033051.0
006 m o d
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007 cr bn||||||ada
008 100422s1983 enka ob 101 0 eng d
040 |a OCLCE  |b eng  |e pn  |c OCLCE  |d OCLCQ  |d OCLCO  |d OCLCQ  |d UIU  |d OCLCF  |d OCLCO  |d OCL  |d OCLCO  |d OCLCQ  |d OCLCA  |d INARC  |d LUN  |d OCLCQ  |d OCLCO  |d COM  |d OCLCO 
015 |a GB8322527  |2 bnb 
019 |a 1151672616 
020 |z 0408108371 
020 |z 9780408108379 
035 |a (OCoLC)608647476  |z (OCoLC)1151672616 
042 |a dlr 
050 4 |a TD899.F585 
050 4 |a TP995.A1  |b U63 1983 
060 4 |a WA 788 
080 |a 664  |b U66 
082 0 4 |a 664/.096  |2 19 
084 |a EB 68  |2 blsrissc 
084 |a HQ 14  |2 blsrissc 
245 0 0 |a Upgrading waste for feeds and food /  |c D.A. Ledward, A.J. Taylor, R.A. Lawrie. 
260 |a London ;  |a Boston :  |b Butterworths,  |c 1983. 
300 |a 1 online resource (ix, 321 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
506 |3 Use copy  |f Restrictions unspecified  |2 star  |5 MiAaHDL 
533 |a Electronic reproduction.  |b [Place of publication not identified] :  |c HathiTrust Digital Library,  |d 2010.  |5 MiAaHDL 
538 |a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.  |u http://purl.oclc.org/DLF/benchrepro0212  |5 MiAaHDL 
583 1 |a digitized  |c 2010  |h HathiTrust Digital Library  |l committed to preserve  |2 pda  |5 MiAaHDL 
588 0 |a Print version record. 
505 0 |a I. Sources -- 1. World outlook for food / David Pimentel and Marcia Pimentel -- 2. Sources of food waste: UK and European aspects / A. Tolan -- II. Recovery of food waste -- 3. Recovery and utilization of protein from slaughterhouse effluents by chemical precipitation / R.N. Cooper and J.M. Russell -- 4. Ultrafiltration in the recovery of food waste / J.K. Walters and K.L. Elliott -- 5. Fat extraction / J. Davie -- 6. Precipitation and recovery of whey protein with carboxymethyl cellulose and preparation of a soluble complex by ammonia absorption / P.M.T. Hansen and R. Balachandran -- 7. The mechanical recovery of meat: a new look at the technology / P.B. Newman -- III. Manipulation and modification of food waste -- 8. Silage production: theory and practice / J. Raa, A. Gildberg, T. Strøm -- 9. The use of enzymes / P.D. Fullbrook -- 10. The use of microbiological agents in upgrading waste for feed and food / W.D. Bellamy -- 11. Production of earthworm protein for animal feed from potato waste / C.A. Edwards -- 12. Texturization of recovered proteins / R.A. Lawrie and D.A. Ledward -- 13. Conversion of bone to edible products / A. Jobling and C.A. Jobling -- IV. Utilization -- 14. Upgraded wastes in meat and meat products / R.S. Hannan -- 15. Underutilized proteins for beverages / V.H. Holsinger -- 16. The utilization of waste in animal feeds / J. Wiseman and D.J.A. Cole -- 17. Crude pectate gelling agents in heat processed food / J.R. Mitchell and A.J. Taylor -- 18. Utilization of food wastes as raw material in the pet-food industry / N.V. Ashley -- V. Conclusions -- 19. Nutritional and health implications / P. Van der Wal -- 20. Economic considerations / P.N. Wilson and T.D.A. Brigstocke. 
650 0 |a Agricultural wastes  |v Congresses. 
650 0 |a Agricultural wastes as feed  |v Congresses. 
650 0 |a Food industry and trade  |v Congresses. 
650 6 |a D�echets agricoles  |0 (CaQQLa)201-0045891  |v Congr�es.  |0 (CaQQLa)201-0378219 
650 6 |a D�echets agricoles (Aliment pour animaux)  |0 (CaQQLa)201-0120597  |v Congr�es.  |0 (CaQQLa)201-0378219 
650 6 |a Aliments  |0 (CaQQLa)201-0001300  |x Industrie et commerce  |0 (CaQQLa)201-0001300  |v Congr�es.  |0 (CaQQLa)201-0378219 
650 7 |a Agricultural wastes.  |2 fast  |0 (OCoLC)fst00801342 
650 7 |a Agricultural wastes as feed.  |2 fast  |0 (OCoLC)fst00801351 
650 7 |a Food industry and trade.  |2 fast  |0 (OCoLC)fst00930843 
653 |a Food industries  |a Waste materials  |a Disposal & recovery 
655 2 |a Congress  |0 (DNLM)D016423 
655 7 |a Conference papers and proceedings.  |2 fast  |0 (OCoLC)fst01423772 
655 7 |a Conference papers and proceedings.  |2 lcgft 
655 7 |a Actes de congr�es.  |2 rvmgf  |0 (CaQQLa)RVMGF-000001049 
700 1 |a Ledward, D. A. 
700 1 |a Taylor, A. J.  |q (Andrew John),  |d 1951- 
700 1 |a Lawrie, R. A.  |q (Ralston Andrew) 
711 2 |a Easter School in Agricultural Science  |n (36th :  |d 1982 :  |c University of Nottingham) 
776 0 8 |i Print version:  |t Upgrading waste for feeds and food.  |d London ; Boston : Butterworths, 1983  |w (DLC) 83007548  |w (OCoLC)9643054 
856 4 0 |u https://sciencedirect.uam.elogim.com/science/book/9780408108379  |z Texto completo