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Nutrition and drug interrelations /

Nutrition and Drug Interrelations.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: International Symposium on Nutrition and Drug Interrelations Iowa State University
Otros Autores: Hathcock, John N., Coon, Julius
Formato: Electrónico Congresos, conferencias eBook
Idioma:Inglés
Publicado: New York : Academic Press, 1978.
Colección:Monograph series (Nutrition Foundation)
Temas:
Acceso en línea:Texto completo
Tabla de Contenidos:
  • 1. The agile role of food: some historical reflections / James Harvey Young
  • Section I. Drug effects on nutrient intake, function, and requirement
  • 2. Appetite regulation and its modulation by drugs / Ann C. Sullivan and Lorraine Cheng
  • 3. Drugs and water-soluble vitamin absorption / Charles H. Halsted
  • 4. Drug effects on fat-soluble vitamin absorption / James A. Barrowman
  • 5. Drugs and environmental chemicals in relation to vitamin needs / Myron Brin
  • 6. Effects of oral contraceptives on nutrient utilization / David P. Rose
  • 7. Nutritional impact of intestinal drug-microbe interaction / R.A. Prins
  • 8. Interactions of drugs and intestinal mucosal endoplasmic reticulum / Rajendra S. Chhabra and J. Michael Tredger
  • 9. Drug effects on gastric mucosa / Kevin J. Ivey
  • Section II. Nutritional effects on drug metabolism and action
  • 10. Nutrients in drug detoxification reactions / R.T. Williams
  • 11. Diet-drug interactions and incompatibilities / Daphne A. Roe
  • 12. Ascorbic acid and drug metabolism / V.G. Zannoni, P.H. Sato, and L.E. Rikans
  • 13. Dietary minerals and drug metabolism / George C. Becking
  • 14. Drug metabolism and infantile undernutrition / Fernando M�onckeberg, Mar�ia Bravo, and Onofre Gonz�alez
  • 15. Effects of dietary protein on drug metabolism / T. Colin Campbell
  • 16. Effect of amino acid intake on ethanol toxicity / Charles O. Ward and Michael A. Dorato
  • 17. Nutritional effects on drug-protein binding / Arthur A. Spector and John E. Fletcher
  • 18. Lipids in drug detoxification / Adelbert E. Wade, William P. Norred, and Jenet S. Evans
  • 19. Dietary effects of carcinogenicity of drugs and related compounds / Adrianne E. Rogers
  • Section III. Use of drugs in animal feeds
  • 20. The role of antibiotics in efficient livestock production / Virgil W. Hays
  • 21. Physiological effects of estrogens in animal feeds with emphasis on growth of ruminants / Allen Trenkle and Wise Burroughs
  • 22. Distribution and fate of growth-promoting drugs used in animal production / P.W. Aschbacher
  • 23. Antibiotics in animal feeds: an assessment of the animal and public health aspects / Richard P. Silver and H. Dwight Mercer
  • Section IV. Use of nutrients and foods as drugs
  • 24. Some aspects of pharmacologic use and abuse of water-soluble vitamins / William B. Bean
  • 25. Uses and function of vitamin K / Walter H. Seegers
  • 26. Vitamin D: metabolism, drug interactions, and therapeutic applications in humans / Mark R. Haussler
  • 27. Toxic effects of megadoses of fat-soluble vitamins / Lotte Arnrich
  • 28. Diet and drug therapy of hyperlipoproteinemia / Gustav Schonfeld and Joseph L. Witztum
  • 29. Medicinal uses of foods / Robert M. Kark.