Trace elements in human and animal nutrition /

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From the Preface The major change in the format of the fifth edition is the presentation of the book in two volumes, necessitated by the rapidly increasing knowledge of metabolism, interactions, and requirements of trace elements. The guiding principle was to present the minimum of results that woul...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Mertz, Walter, 1923-, Underwood, E. J. (Eric John), 1905-1980
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Orlando : Academic Press, 1986-1987.
Edición:5th ed.
Temas:
Trace elements in nutrition.
Trace elements in animal nutrition.
Nutrition.
Trace elements.
Nutritional Physiological Phenomena
Trace Elements
Oligo�el�ements dans l'alimentation.
Oligo�el�ements dans l'alimentation des animaux.
Oligo�el�ements.
trace elements.
NATURE > Animals > Mammals.
SCIENCE > Life Sciences > Zoology > Mammals.
Trace elements
Nutrition
Trace elements in animal nutrition
Trace elements in nutrition
Fisiologia Animal.
Nutrition > Role of > Trace elements
Acceso en línea:Texto completo
Tabla de Contenidos:
  • Front Cover
  • Trace Elements in Human and Animal Nutrition
  • Copyright Page
  • Table of Contents
  • Contributors
  • Preface
  • Chapter 1. Introduction
  • I. THE NATURE OF TRACE ELEMENTS
  • II. DISCOVERY OF TRACE ELEMENTS
  • III. MODE OF ACTION OF TRACE ELEMENTS
  • IV. TRACE ELEMENT NEEDS AND TOLERANCES
  • V. TRACE ELEMENT DEFICIENCIES
  • REFERENCES
  • Chapter 2. Methods of Trace Element Research
  • I. NATURE'S EXPERIMENTS
  • II. EARLY ATTEMPTS USING PURIFIED DIETS TO STUDY TRACE ELEMENTS
  • III. SCIENTIFIC ERA: DEVELOPMENT OF ADEQUATE PURIFIED DIETS
  • IV. THE NEW TRACE ELEMENTSV. ADVANCES IN ANALYTICAL METHODOLOGY
  • VI. FACTORS TO CONSIDER IN THE DESIGN OF HUMAN STUDIES
  • VII. SUGGESTED FUTURE RESEARCH
  • REFERENCES
  • Chapter 3. Quality Assurance for Trace Element Analysis
  • I. INTRODUCTION
  • II. ACCURACY-BASED MEASUREMENT
  • III. SAMPLING
  • IV. GENERATING VALID ANALYTICAL DATA
  • V. DEVELOPMENT OF ANALYTICAL METHODOLOGY
  • VI. VALIDATION OF ANALYTICAL METHODOLOGY
  • VII. QUALITY CONTROL OF ANALYTICAL METHODOLOGY
  • VIII. DATA HANDLING AND EVALUATION
  • IX. CONCLUSION
  • REFERENCES
  • Chapter 4. IronI. IRON IN ANIMAL TISSUES AND FLUIDS
  • II. IRON METABOLISM
  • III. IRON DEFICIENCY
  • IV. IRON REQUIREMENTS
  • V. SOURCES OF IRON
  • VI. IRON TOXICITY
  • REFERENCES
  • Chapter 5. Cobalt
  • I. COBALT AS AN ESSENTIAL TRACE ELEMENT
  • II. COBALT IN ANIMAL TISSUES AND FLUIDS
  • III. COBALT METABOLISM
  • IV. COBALT IN RUMINANT NUTRITION
  • V. COBALT IN THE NUTRITION OF HUMANS AND OTHER NONRUMINANTS
  • VI. COBALT TOXICITY
  • VII. MODE OF ACTION OF COBALT IN VITAMIN B12
  • REFERENCES
  • Chapter 6. Manganese
  • I. MANGANESE IN ANIMAL TISSUES AND FLUIDSII. MANGANESE METABOLISM
  • III. BIOCHEMISTRY OF MANGANESE
  • IV. MANGANESE DEFICIENCY AND RELATION TO BIOCHEMICAL FUNCTION
  • V. MANGANESE REQUIREMENTS
  • VI. SOURCES OF MANGANESE
  • VII. MANGANESE TOXICITY
  • REFERENCES
  • Chapter 7. Chromium
  • I. CHROMIUM IN ANIMAL TISSUES AND FLUIDS
  • II. CHROMIUM METABOLISM
  • III. CHROMIUM DEFICIENCY AND FUNCTIONS
  • IV. CHROMIUM SOURCES AND REQUIREMENTS
  • V. CHROMIUM TOXICITY
  • REFERENCES
  • Chapter 8. Nickel
  • I. NICKEL IN ANIMAL TISSUES AND FLUIDS
  • II. NICKEL METABOLISMIII. NICKEL DEFICIENCY AND FUNCTIONS
  • IV. NICKEL REQUIREMENTS AND SOURCES
  • V. NICKEL TOXICITY
  • REFERENCES
  • Chapter 9. Vanadium
  • I. VANADIUM IN ANIMAL TISSUES AND FLUIDS
  • II. VANADIUM METABOLISM
  • III. VANADIUM DEFICIENCY AND FUNCTIONS
  • IV. VANADIUM REQUIREMENTS AND SOURCES
  • V. VANADIUM TOXICITY
  • REFERENCES
  • Chapter 10. Copper
  • I. COPPER IN ANIMAL TISSUES AND FLUIDS
  • II. COPPER METABOLISM
  • III. COPPER DEFICIENCY AND FUNCTIONS
  • IV. COPPER REQUIREMENT
  • V. COPPER IN HUMAN HEALTH AND NUTRITION

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