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Structural and contractile proteins. Volume 85, Part B /

The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Frederiksen, Dixie W., Cunningham, Leon William, 1927-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Academic Press, 1982.
Colección:Methods in enzymology ; volume 85.
Temas:
Acceso en línea:Texto completo
Texto completo
Descripción
Sumario:The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.
Notas:Called pt. B in continuation of vol. 82 of Methods in Enzymology.
Descripción Física:1 online resource (xxiii, 774 pages) : illustrations
Bibliografía:Includes bibliographical references and index.
ISBN:012181985X
9780121819859