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Advances in agronomy. Vol. 101 /

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.* Maintains the highest impact factor am...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Sparks, Donald L., 1953-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam ; Boston : Academic Press, 2009.
Edición:1. ed.
Colección:Advances in Agronomy.
Temas:
Acceso en línea:Texto completo
Texto completo

MARC

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245 0 0 |a Advances in agronomy.  |n Vol. 101 /  |c edited by Donald L. Sparks. 
250 |a 1. ed. 
260 |a Amsterdam ;  |a Boston :  |b Academic Press,  |c 2009. 
300 |a 1 online resource (xiii, 397 pages) 
336 |a text  |b txt  |2 rdacontent 
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490 1 |a Advances in Agronomy ;  |v v. 101 
504 |a Includes bibliographical references and index. 
520 |a Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.* Maintains the highest impact factor among serial publications in Agriculture * Presents timely reviews on important agronomy issues * Enjoys a long-standing reputation for excellence in the field. 
588 0 |a Print version record. 
505 0 |a Front Cover; Advances in Agronomy; Copyright Page; Contents; Contributors; Preface; Chapter 1: Soil Organic Matter: Its Importance in Sustainable Agriculture and Carbon Dioxide Fluxes; 2. Some Aspects of the Nature and Behavior of Soil Organic Matter; 4. Soil Organic Matter and Crop Yields; 5. Explaining the Benefits of Soil Organic Matter; 6. Modeling Changes in Soil Organic Matter; 7. Disadvantages from Increasing Soil Organic Matter; Acknowledgments; References; Chapter 2: Climate Change Affecting Rice Production: The Physiological and Agronomic Basis for Possible Adaptation Strategies. 
505 8 |a 2. Stress Physiology and Possible Adaptation Mechanisms to Climate Induced Stresses3. Comparative Assessment of Rice Versus Other Crops (In Terms of Vulnerability and Adaptation Options); 4. Outlook: Current Advances and Future Prospects; Chapter 3: Nitrogen in Dryland Soils of China and Its Management; 1. Introduction; 5. Strategies for Managements of Soil N on Drylands; 6. Conclusions; Acknowledgments; Chapter 4: The Agronomy and Economy of Some Important Industrial Crops; 1. Introduction; 5. Arecanut Entomology; 6. Arecanut Nematology; 10. Economic Botany of Cashew. 
505 8 |a 11. The Genetic Improvement of the Cashew Plant13. The Relevance of ""The Nutrient Buffer Power Concept"" in Cashew Nutrition; 17. Cashew End Products; 19. A Peep into Cashew's Future; 20. Technology Transfer; 22. The Coconut Palm (Cocos Nucifera L.); 23. Botany of Coconut; 25. Commercial Production of Hybrid Seeds; 26. Agronomy of Coconut; 28. Seed and Seedling Management; 29. Field Management; 31. Adaptation to Biotic Factors; 33. Adaptation in Coconut Palm; 34. A Devastating Virus; 37. Quality Traits; 38. Coconut as a Food Item; 42. Research in India and Sri Lanka. 
505 8 |a 44. A Peep into the Future of Coconut45. Protection of the Production Base; 46. Advances in Processing Technology; References; Chapter 5: Legume-Wheat Rotation Effects on Residual Soil Moisture, Nitrogen and Wheat Yield in Tropical Regions; 1. Introduction; 3. Soil Fertility and Yields; 6. Conclusions; Chapter 6: Strategies for Producing More Rice with Less Water; 1. Introduction; 2. Genetic Improvement for Water Productivity; 3. Crop Management; Index. 
650 0 |a Agronomy. 
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650 7 |a TECHNOLOGY & ENGINEERING  |x Agriculture  |x Agronomy  |x General.  |2 bisacsh 
650 7 |a Agronomy.  |2 fast  |0 (OCoLC)fst00801886 
700 1 |a Sparks, Donald L.,  |d 1953- 
776 0 8 |i Print version:  |t Advances in agronomy. Vol. 101.  |b 1. ed.  |d Amsterdam ; Boston : Academic Press, 2009  |z 9780123748171  |z 0123748178  |w (OCoLC)299241993 
830 0 |a Advances in Agronomy. 
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