|
|
|
|
LEADER |
00000cam a2200000 a 4500 |
001 |
SCIDIR_ocn370435658 |
003 |
OCoLC |
005 |
20231117015310.0 |
006 |
m o d |
007 |
cr cn||||||||| |
008 |
090604s2009 ne ab ob 001 0 eng d |
040 |
|
|
|a OPELS
|b eng
|e pn
|c OPELS
|d OCLCQ
|d OCLCF
|d N$T
|d EBLCP
|d MHW
|d YDXCP
|d E7B
|d OCLCQ
|d D6H
|d INT
|d OCLCQ
|d UKMGB
|d WYU
|d TKN
|d OCLCQ
|d LEAUB
|d OL$
|d WURST
|d UKAHL
|d OCLCO
|d OCLCQ
|d OCLCO
|
015 |
|
|
|a GBB6H5851
|2 bnb
|
016 |
7 |
|
|a 017593243
|2 Uk
|
019 |
|
|
|a 427887152
|a 647777137
|a 712983793
|
020 |
|
|
|a 9780123744319
|
020 |
|
|
|a 0123744318
|
020 |
|
|
|a 9780080922294
|q (electronic bk.)
|
020 |
|
|
|a 0080922295
|q (electronic bk.)
|
035 |
|
|
|a (OCoLC)370435658
|z (OCoLC)427887152
|z (OCoLC)647777137
|z (OCoLC)712983793
|
050 |
|
4 |
|a SB112.5
|b .C76 2009
|
072 |
|
7 |
|a TEC
|x 003080
|2 bisacsh
|
072 |
|
7 |
|a TEC
|x 003070
|2 bisacsh
|
082 |
0 |
4 |
|a 631.5233
|2 22
|
245 |
0 |
0 |
|a Crop physiology :
|b applications for genetic improvement and agronomy /
|c [edited by] Victor Sadras and Daniel Calderini.
|
260 |
|
|
|a Amsterdam ;
|a Boston :
|b Academic Press,
|c �2009.
|
300 |
|
|
|a 1 online resource
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
504 |
|
|
|a Includes bibliographical references.
|
588 |
0 |
|
|a Print version record.
|
505 |
0 |
|
|a FRONT COVER; CROP PHYSIOLOGY: APPLICATIONS FOR GENETIC IMPROVEMENT AND AGRONOMY; COPYRIGHT PAGE; CONTENTS; PREFACE; CONTRIBUTORS; ACKNOWLEDGEMENTS; CHAPTER 1 Sustainable Agriculture and Crop Physiology; PART 1 Farming Systems: Case Studies; PART 2 Capture and Efficiency in the Use of Resources: Quantitative Frameworks; PART 3 Crop Physiology, Genetic Improvement and Agronomy; INDEX; COLOUR PLATES.
|
520 |
|
|
|a Contemporary agriculture confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against the background of soil and water scarcity, world-wide and regional shifts in the patterns of land use driven by both climate change and the need to develop crop-based sources of energy, and the environmental and social aspects of agricultural sustainability. Hence, this book compiles a multi-authored perspective on the ways in which crop physiology could be integrated with other disciplines. With a focus on genetic improvem.
|
650 |
|
0 |
|a Crops
|x Physiology.
|
650 |
|
0 |
|a Crops
|x Genetic engineering.
|
650 |
|
6 |
|a Cultures
|x Physiologie.
|0 (CaQQLa)201-0143832
|
650 |
|
6 |
|a Cultures
|x G�enie g�en�etique.
|0 (CaQQLa)201-0202180
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Agronomy
|x General.
|2 bisacsh
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Agriculture
|x Sustainable Agriculture.
|2 bisacsh
|
650 |
|
7 |
|a Crops
|x Genetic engineering
|2 fast
|0 (OCoLC)fst00884007
|
650 |
|
7 |
|a Crops
|x Physiology
|2 fast
|0 (OCoLC)fst00884045
|
653 |
0 |
0 |
|a plantenfysiologie
|
653 |
0 |
0 |
|a plant physiology
|
653 |
0 |
0 |
|a veldgewassen
|
653 |
0 |
0 |
|a field crops
|
653 |
0 |
0 |
|a plantenveredeling
|
653 |
0 |
0 |
|a plant breeding
|
653 |
0 |
0 |
|a bedrijfssystemen
|
653 |
0 |
0 |
|a farming systems
|
653 |
0 |
0 |
|a use efficiency
|
653 |
0 |
0 |
|a agronomie
|
653 |
0 |
0 |
|a agronomy
|
653 |
0 |
0 |
|a genetica
|
653 |
0 |
0 |
|a genetics
|
653 |
0 |
0 |
|a gewasfysiologie
|
653 |
0 |
0 |
|a crop physiology
|
653 |
0 |
0 |
|a ecofysiologie
|
653 |
0 |
0 |
|a ecophysiology
|
653 |
1 |
0 |
|a Plant Physiology
|
653 |
2 |
0 |
|a Crop Sciences (General)
|
653 |
2 |
0 |
|a Plant Breeding and Genetics (General)
|
653 |
1 |
0 |
|a Plantenfysiologie
|
653 |
2 |
0 |
|a Gewaswetenschappen (algemeen)
|
653 |
2 |
0 |
|a Plantenveredeling en -genetica (algemeen)
|
700 |
1 |
|
|a Sadras, Victor.
|
700 |
1 |
|
|a Calderini, Daniel.
|
776 |
0 |
8 |
|i Print version:
|t Crop physiology.
|d Amsterdam ; Boston : Academic Press, �2009
|z 9780123744319
|z 0123744318
|w (OCoLC)312625925
|
856 |
4 |
0 |
|u https://sciencedirect.uam.elogim.com/science/book/9780123744319
|z Texto completo
|