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Crop physiology : applications for genetic improvement and agronomy /
Contemporary agriculture confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against the background of soil and water scarcity, world-wide and regional shifts in the patterns of land use driven by both climate ch...
| Clasificación: | Libro Electrónico |
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| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Amsterdam ; Boston :
Academic Press,
�2009.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | Contemporary agriculture confronts the challenge of increasing demand in terms of quantitative and qualitative production targets. These targets have to be achieved against the background of soil and water scarcity, world-wide and regional shifts in the patterns of land use driven by both climate change and the need to develop crop-based sources of energy, and the environmental and social aspects of agricultural sustainability. Hence, this book compiles a multi-authored perspective on the ways in which crop physiology could be integrated with other disciplines. With a focus on genetic improvem. |
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| Descripción Física: | 1 online resource |
| Bibliografía: | Includes bibliographical references. |
| ISBN: | 9780123744319 0123744318 9780080922294 0080922295 |