Lipids /

The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Lowenstein, John M., 1926- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Academic Press, 1969-<1981>
Colección:Methods in enzymology ; v. 14.
Methods in enzymology ; v. 35.
Methods in enzymology ; v. 71.
Methods in enzymology ; v. 72.
Temas:
Lipids.
Lipids
Lipides.
lipid.
Acceso en línea:Texto completo
Texto completo
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MARC

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504 |a Includes bibliographical references and indexes. 
505 0 |a <Part A> (v. 14) -- Part B (v. 35) -- Part C (v. 71) -- Part D (v. 72). 
520 |a The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences. 
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546 |a English. 
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700 1 |a Lowenstein, John M.,  |d 1926-  |e editor. 
776 0 8 |i Print version:  |t Lipids.  |d New York : Academic Press, 1969-<1981>  |z 0121818713  |w (DLC) 77026907  |w (OCoLC)154958 
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830 0 |a Methods in enzymology ;  |v v. 35.  |x 0076-6879 
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