Industrial gums : polysaccharides and their derivatives /
This standard reference covers the sources, manufacture, specifications, chemistry, physical properties, and current and potential uses of gums. It provides an outline of gums and their uses as well as an understanding of why gums behave in different ways, giving the reader an ability to select the...
Clasificación: | Libro Electrónico |
---|---|
Otros Autores: | Whistler, Roy Lester, BeMiller, James N. |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
San Diego :
Academic Press,
�1993.
|
Edición: | 3rd ed. |
Temas: | |
Acceso en línea: | Texto completo |
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