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Industrial gums : polysaccharides and their derivatives /

This standard reference covers the sources, manufacture, specifications, chemistry, physical properties, and current and potential uses of gums. It provides an outline of gums and their uses as well as an understanding of why gums behave in different ways, giving the reader an ability to select the...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Whistler, Roy Lester, BeMiller, James N.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: San Diego : Academic Press, �1993.
Edición:3rd ed.
Temas:
Acceso en línea:Texto completo
Descripción
Sumario:This standard reference covers the sources, manufacture, specifications, chemistry, physical properties, and current and potential uses of gums. It provides an outline of gums and their uses as well as an understanding of why gums behave in different ways, giving the reader an ability to select the best gum for a particular purpose. Chapters have been constructed to provide balanced information and chapter authors have been selected because of outstanding competence in their specialized areas. Industrial Gums is a useful reference for students and industrial researchers and engineers in chemic.
Descripción Física:1 online resource (xi, 642 pages) : illustrations
Bibliografía:Includes bibliographical references and index.
ISBN:9786613611901
6613611905