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Techniques in free radical research /

Free radical species are generally short-lived due to their high reactivity and thus direct measurement and identification are often impossible. ESR is the only technique which has the potential for direct detection of radicals but in biological systems even these must be trapped by a spin-trapping...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autores principales: Rice-Evans, Catherine (Autor), Diplock, Anthony T. (Autor), Symons, M. C. R. (Martyn C. R.) (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam ; New York : New York, NY : Published by Elsevier Science Publishers BV ; Distributor for the USA, Elsevier Science Pub. Co., 1991.
Colección:Laboratory techniques in biochemistry and molecular biology ; v. 22.
Temas:
Acceso en línea:Texto completo
Texto completo
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  • Front Cover; Techniques in Free Radical Research, Volume 22; Copyright Page; Preface; Contents; Chapter 1. Introduction to free radicals; Chapter 2. Mechanisms of radical production; Chapter 3. The detection and characterization of free radical species; Chapter 4. Transition metal complexes as sources of radicals; Chapter 5. Investigation of the consequences of free radical attack on lipids; Chapter 6. Assay of antioxidant nutrients and antioxidant enzymes; Chapter 7. Detection of protein structural modifications induced by free radicals; Chapter 8. Determination of radical damage to DNA.