Advances in carbohydrate chemistry. Volume 2 /
ADVANCES IN CARBOHYDRATE CHEMISTRY VOL 2.
Clasificación: | Libro Electrónico |
---|---|
Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
New York, N.Y. :
Academic Press,
1946.
|
Colección: | Advances in carbohydrate chemistry ;
v. 2 |
Temas: | |
Acceso en línea: | Texto completo Texto completo |
MARC
LEADER | 00000cam a2200000 a 4500 | ||
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001 | SCIDIR_ocn261226289 | ||
003 | OCoLC | ||
005 | 20231117015121.0 | ||
006 | m o d | ||
007 | cr cnu---unuuu | ||
008 | 081008s1946 nyua ob 001 0 eng d | ||
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019 | |a 646754564 | ||
020 | |a 9780080562612 |q (electronic bk.) | ||
020 | |a 0080562612 |q (electronic bk.) | ||
020 | |a 0120072025 |q (electronic bk.) | ||
020 | |a 9780120072026 |q (electronic bk.) | ||
035 | |a (OCoLC)261226289 |z (OCoLC)646754564 | ||
050 | 4 | |a QD321 |b .A38eb vol. 2 | |
072 | 7 | |a SCI |x 013040 |2 bisacsh | |
082 | 0 | 4 | |a 547/.78 |2 22 |
245 | 0 | 0 | |a Advances in carbohydrate chemistry. |n Volume 2 / |c edited by W.W. Pigman, M.L. Wolfrom. |
260 | |a New York, N.Y. : |b Academic Press, |c 1946. | ||
300 | |a 1 online resource (xiv, 323 pages) : |b illustrations | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
490 | 0 | |a Advances in carbohydrate chemistry ; |v v. 2 | |
504 | |a Includes bibliographical references and indexes. | ||
588 | 0 | |a Print version record. | |
505 | 0 | |a Front Cover; Advances in Carbohydrate Chemistry, Volume 2; Copyright Page; Contributors to Volume 2; Editors' Preface; Contents; Chapter 1. Melezitose and Turanose; Chapter 2. The Chemistry of Anhydro Sugars; Chapter 3. Analogs of Ascorbic Acid; Chapter 4. Synthesis of Hexitols and Pentitols from Unsaturated Polyhydric Alcohols; Chapter 5. The Interrelation of Carbohydrate and Fat Metabolism; Chapter 6. The Chemistry of Mucopolysaccharides and Mucoproteins; Chapter 7. Bacterial Polysaccharides; Chapter 8. The Chemistry of Pectic Materials. | |
520 | |a ADVANCES IN CARBOHYDRATE CHEMISTRY VOL 2. | ||
650 | 0 | |a Carbohydrates. | |
650 | 6 | |a Glucides. |0 (CaQQLa)201-0028427 | |
650 | 7 | |a carbohydrate. |2 aat |0 (CStmoGRI)aat300264233 | |
650 | 7 | |a SCIENCE |x Chemistry |x Organic. |2 bisacsh | |
650 | 7 | |a Carbohydrates |2 fast |0 (OCoLC)fst00846754 | |
650 | 7 | |a Polysaccharides. |2 ram | |
700 | 1 | |a Pigman, William Ward, |d 1910- | |
700 | 1 | |a Wolfrom, Melville L. | |
776 | 0 | 8 | |i Print version: |t Advances in carbohydrate chemistry. Volume 2. |d New York, N.Y. : Academic Press, 1946 |z 9780120072026 |w (OCoLC)48058744 |
856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9780120072026 |z Texto completo |
856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/bookseries/00965332/2 |z Texto completo |