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Advances in agronomy. Volume 31 /

ADVANCES IN AGRONOMY VOLUME 31.

Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: American Society of Agronomy
Otros Autores: Brady, Nyle C.
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Academic Press, 1979.
Colección:Advances in Agronomy.
Temas:
Acceso en línea:Texto completo
Texto completo

MARC

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245 0 0 |a Advances in agronomy.  |n Volume 31 /  |c prepared in cooperation with the American Society of Agronomy ; edited by N.C. Brady. 
260 |a New York :  |b Academic Press,  |c 1979. 
300 |a 1 online resource (xi, 315 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
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490 1 |a Advances in Agronomy ;  |v v. 31 
504 |a Includes bibliographical references and index. 
588 0 |a Print version record. 
505 0 |a Front Cover; Advances in Agronomy, Volume 31; Copyright Page; Contents; Contributors to Volume 31; Preface; CHAPTER 1. EFFECTS OF PESTICIDES ON THE SOIL MICROFLORA; I. Introduction; II. Methodology Applied in the Study of the Effects of Pesticides on the Soil Microflora; III. Effects of Pesticides on the Microorganisms and on the Total Activity of the Soil; IV. Effects of Pesticides on the Biological Cycles of the Soil; V. Action on Pathogenic Microorganisms; VI. Degradation Effect of Pesticides on the Microflora Responible for pesticide Degradation; VII. Conclusion; References. 
505 8 |a CHAPTER 2. FACTORS AFFECTING ROOT EXUDATION II: 1970-1978I. Introduction; II. Plant Factors; III. Effects of Environmental Factors; IV. Foliar Application of Chemicals; V. Biotic Factors Affecting Root Exudation; VI. Summary; References; CHAPTER 3. RED CLOVER BREEDING AND GENETICS; I. Introduction; II. Taxonomy; III. Reproduction; IV. Heritability and Gene Action; V. Sources of Genetic Variation; VI. Alteration of Populations through Selection and Hybridization; VII. Use of Selected Materials; VIII. Maintenance of Genetic Stability during Seed Multiplication; References. 
505 8 |a CHAPTER 4. THE AVAILABILITY OF NUTRIENTS IN THE SOIL AS DETERMINED BY ELECTRO-ULTRAFILTRATION (EUF)I. Introduction; II. Problems of Conventional Soil Testing Practice; III. Electro-ultrafiltration; IV. The EUF Values Required for Optimal Plant Nutrition and Their Calculation; V. Conclusions for Practical Soil Analysis; References; CHAPTER 5. VOLATILIZATION LOSSES OF NITROGEN AS AMMONIA FROM SURFACE-APPLIED FERTILIZERS ORGANIC AMENDMENTS AND CROP RESIDUES; I. Introduction; II. Measurement of NH3 Volatilization Losses. 
505 8 |a III. NH3 Losses from NH3-N and Urea Fertilizers, Including Moisture and Temperature EffectsIV. NH, Losses from Urea; V. NH3 Losses from Anhydrous NH3 and NH4OH; VI. NH3 Losses from Organic Amendments and Crop Residues; VII. NH3 Losses from Flooded Soils; VIII. NH3 Losses in Forest Fertilization; IX. NH, Sorption by Soils and Vegetation; X. Conclusions; References; CHAPTER 6. DIFFUSION OF IONS AND UNCHARGED SOLUTES IN SOILS AND SOIL CLAYS; I. The Diffusion Process and Its Range; II. The Mechanism of Ion Movement; III. Diffusion of Adsorbed Ions in Soil Clays and Clay-Type Minerals. 
505 8 |a IV. Diffusion of Ions and Molecules in SoilV. Prediction of Diffusion Coefficients in Soil; VI. Volatile Solutes; VII. Methods of Measurement of lon Diffusion Coefficients in Soil; VIII. Diffusion in Practice; References; CHAPTER 7. BORON NUTRITION OF CROPS; I. Introduction; II. Boron-Containing Fertilizers; III. Methods of Determining Boron in Plants and Soils; IV. Role of Boron in Plants.; V. Factors Affecting Boron Requirement and Uptake in Plants; VI. Deficient Sufficient and Toxic Levels of Boron in Plants; VII. Deficiency and Toxicity Symptoms of Boron in Plants. 
520 |a ADVANCES IN AGRONOMY VOLUME 31. 
546 |a English. 
650 0 |a Agronomy. 
650 0 |a Crops  |x Genetic engineering. 
650 0 |a Soil science. 
650 0 |a Allelopathy. 
650 6 |a Agronomie.  |0 (CaQQLa)201-0011037 
650 6 |a Cultures  |x G�enie g�en�etique.  |0 (CaQQLa)201-0202180 
650 6 |a P�edologie.  |0 (CaQQLa)201-0011036 
650 6 |a All�elopathie.  |0 (CaQQLa)201-0066357 
650 7 |a agronomy.  |2 aat  |0 (CStmoGRI)aat300254393 
650 7 |a soil science.  |2 aat  |0 (CStmoGRI)aat300054557 
650 7 |a TECHNOLOGY & ENGINEERING  |x Agriculture  |x Agronomy  |x Crop Science.  |2 bisacsh 
650 7 |a TECHNOLOGY & ENGINEERING  |x Agriculture  |x Agronomy  |x General.  |2 bisacsh 
650 7 |a Agronomy  |2 fast  |0 (OCoLC)fst00801886 
650 7 |a Allelopathy  |2 fast  |0 (OCoLC)fst00805522 
650 7 |a Crops  |x Genetic engineering  |2 fast  |0 (OCoLC)fst00884007 
650 7 |a Soil science  |2 fast  |0 (OCoLC)fst01124601 
700 1 |a Brady, Nyle C. 
710 2 |a American Society of Agronomy. 
776 0 8 |i Print version:  |t Advances in agronomy. Volume 31.  |d New York : Academic Press, 1979  |z 9780120007318 
830 0 |a Advances in Agronomy. 
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856 4 0 |u https://sciencedirect.uam.elogim.com/science/bookseries/00652113/31  |z Texto completo