Handbook of farm, dairy, and food machinery /

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Indispensable for food, chemical, mechanical, and packaging engineers, Handbook of Farm, Dairy, and Food Machinery covers in one comprehensive volume fundamental food engineering principles in the design of food industry machinery. The handbook provides broad, yet technically detailed coverage of fo...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Kutz, Myer
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Norwich, N.Y., U.S.A. : William Andrew Pub., �2007.
Temas:
Food processing machinery > Handbooks, manuals, etc.
Farm equipment > Handbooks, manuals, etc.
Dairying > Equipment and supplies > Handbooks, manuals, etc.
Aliments > Traitement > Machines > Guides, manuels, etc.
Exploitations agricoles > �Equipement > Guides, manuels, etc.
Industrie laiti�ere > Appareils et mat�eriel > Guides, manuels, etc.
TECHNOLOGY & ENGINEERING > Food Science.
Dairying > Equipment and supplies
Farm equipment
Food processing machinery
handbooks.
manuals (instructional materials)
Handbooks and manuals
Handbooks and manuals.
Guides et manuels.
Acceso en línea:Texto completo

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