Recognition of carbohydrates in biological systems. Part B, Specific applications /
Recognition of carbohydrates in biological systems has been gaining more and more attention in recent years. Although methodology for studying recognition has been developing, there is no volume that covers the wide area of methodology of carbohydrate recognition. This volume and its companion, Volu...
Clasificación: | Libro Electrónico |
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Otros Autores: | , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Amsterdam ; London :
Academic Press,
�2003.
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Colección: | Methods in enzymology ;
v. 363. |
Temas: | |
Acceso en línea: | Texto completo Texto completo |
Sumario: | Recognition of carbohydrates in biological systems has been gaining more and more attention in recent years. Although methodology for studying recognition has been developing, there is no volume that covers the wide area of methodology of carbohydrate recognition. This volume and its companion, Volume 362, present state-of-the-art methodologies, as well as the most recent biological observations in this area. |
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Descripción Física: | 1 online resource (xxxviii, 625 pages, 3 unnumbered pages of plates) : illustrations (some color) |
Bibliografía: | Includes bibliographical references and index. |
ISBN: | 9780080497068 0080497063 0121822664 9780121822668 1281011355 9781281011350 |