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Applied mycology and biotechnology /
Presenting a stimulating synthesis of rapidly growing research interests and publications by scholars in the field of applied mycology and biotechnology. The surge of research and development activity in applied mycology and fungal biotechnology relates to the need and utility of fungi in many conte...
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Amsterdam ; New York :
Elsevier,
2001-2003.
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| Edición: | 1st ed. |
| Temas: | |
| Acceso en línea: | Texto completo Texto completo |
Tabla de Contenidos:
- Preface. Editorial Board for Volume 1. Applied mycology and biotechnology for agriculture and foods (G.G. Khachatourians, D.K. Arora). Filamentous fungi
- growth and physiology (R.W.S. Weber, D. Pitt). Metabolic regulation in fungi (G.A. Marzluf). Protein secretion by fungi (J.F. Peberdy, G.L.F. Wallis, D.B. Archer). Significance of fungal peptide secondary metabolites in the agri-food industry (D.G. Panaccione, S.L. Annis). Plant antifungal peptides and their use in transgenic food crops (A.E. Woytowich, G.G. Khachatourians). Clustered metabolic pathway genes in filamentous fungi (J.W. Cary, P.-K. Chang, D. Bhatnagar). Molecular transformation, gene cloning, and gene expression systems for filamentous fungi (S.E. Gold, J.W. Duick, R.S. Redman, R.J. Rodriguez). Aspergillus nidulans as a model organism for the study of the expression of genes encoding enzymes of relevance in the food industry (A.P. MacCabe, M. Orejas, D. Ra�mn). Detection of food-borne toxigenic molds using molecular probes (M.E. Boysen, A.R.B. Eriksson, J. Schn�arer). Strain improvement in filamentous fungi
- an overview (K.M.H. Nevalainen). Fungal solid state fermentation
- an overview (M.K. Gowthaman, C. Krishna, M. Moo-Young). Role of fungal enzymes in food processing (R.K. Saxena, R. Gupta, S. Saxena, R. Gulati). Production of organic acids and metabolites of fungi for food industry (N.A. Sahasrabudhe, N.V. Sankpal). Index of Authors. Keyword Index.
- v. 1. Agriculture and food production
- v. 2. Agriculture and food production
- v. 3. Fungal genomics.