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Carbohydrate bioengineering : proceedings of an international conference, Elsinore, Denmark, April 23-26, 1995 /
The Carbohydrate Bioengineering Meeting held in Elsinore, Denmark, April 23-26, 1995, gathered 230 scientists, mostly from Europe, with interest in carbohydrate analysis and structure; carbohydrates in medicine and glycopathology; structure, function, application, and protein engineering of carbohyd...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor Corporativo: | |
| Otros Autores: | , , |
| Formato: | Electrónico Congresos, conferencias eBook |
| Idioma: | Inglés |
| Publicado: |
Amsterdam ; New York :
Elsevier,
1995.
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| Colección: | Progress in biotechnology ;
10. |
| Temas: | |
| Acceso en línea: | Texto completo Texto completo Texto completo |
Tabla de Contenidos:
- Cover; Table of Contents; Chapter 1. Glycans of glycoconjugates as modulatory and recognition molecules; Chapter 2. NMR studies of the structure and dynamics of carbohydrates in aqueous solution; Chapter 3. Linkage analysis by mass spectrometry of chemically modified oligo-saccharides from glycosphingolipids and glycoproteins; Chapter 4. Development of a novel enzyme based glucose sensor; Chapter 5. Carbohydrate binding at the active site of Escherichia coli maltodextrin phosphorylase; Chapter 6. The chitinolytic system of Streptomyces olivaceoviridis
- Chapter 7. Properties and production of the �-glycosidase from the thermophilic Archaeon Sulfolobus solfataricus expressed in mesophilic hostsChapter 8. Contribution of subsites to catalysis and specificity in the extended binding cleft of Bacillus 1,3-1,4-�-D-glucan 4-glucanohydrolases; Chapter 9. Probing of glycosidase active sites through labeling, mutagenesis and kinetic studies; Chapter 10. Thiooligosaccharides: toys or tools for the studies of glycanases; Chapter 11. Mutational analysis of catalytic mechanism and specificity in amylolytic enzymes
- Chapter 12. The structure and function relationship of Schizophyllum commune xylanase AChapter 13. Protein engineering of cyclodextrin glycosyltransferase from Bacillus circulans strain 251; Chapter 14. Oxidation stable amylases for detergents; Chapter 15. Electrostatic studies of carbohydrate active enzymes; Chapter 16. Effects of glycosylation on protein folding, stability and solubility. Studies of chemically modified or engineered plant and fungal peroxidases; Chapter 17. Modes of action of two Trichoderma reesei cellobiohydrolases
- Chapter 18. Structural studies on fungal endoglucanases from Humicola insolensChapter 19. The catalytic domain of endoglucanase A from Clostridium cellulolyticum belonging to family 5: a/�-barrel enzyme; Chapter 20. Celluosome domains for novel biotechnological application; Chapter 21. Interactions of cellulases from Cellulomonas fimi with cellulose; Chapter 22. Transgenic plants as a tool to understand starch biosynthesis; Chapter 23. Targeted expression of microbial cellulases in transgenic animals; Chapter 24. Mechanism and action of glucansucrases
- Chapter 25. Studies of recombinant amylosucraseChapter 26. Application of cloned monocomponent carbohydrases for modification of plant materials; Chapter 27. Fatty acid esters of ethyl glucoside, a unique class of surfactants; Chapter 28. A wide range of carbohydrate modifications by a single microorganism: leuconostoc mesenteroides; Index