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Chromatographic-mass spectrometric food analysis for trace determination of pesticide residues /

The trace determination of pesticides continues to be a topic for analytical chemists working in research centres, government and universities. With four chapters devoted to chromatography-mass spectrometry methods, readers are able to understand the analytical basis, technical characteristics and p...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Rodr�iguez Fern�andez-Alba, Amadeo (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam ; Boston : Elsevier, 2005.
Edición:1st ed.
Colección:Comprehensive analytical chemistry ; v. 43.
Temas:
Acceso en línea:Texto completo
Texto completo
Tabla de Contenidos:
  • Cover
  • ADVISORY BOARD
  • Contents
  • CONTRIBUTORS TO VOLUME XLIII
  • VOLUMES IN THE SERIES
  • Series Editor's Preface
  • Preface
  • Quality control for pesticide residues analysis
  • European Union legislation on pesticide residues q
  • Sample handling and clean-up procedures I
  • Sample handling and clean-up procedures II-new developments
  • Sample introduction techniques
  • GC-MS. I: Basic principles and technical aspects of GC-MS for pesticide residue analysis
  • GC-MS. II: Applications for pesticide analysis in food
  • LC-MS. I: Basic principles and technical aspects of LC-MS for pesticide analysis
  • LC-MS. II: Applications for pesticide food analysis
  • Proficiency tests in pesticide residue analysis
  • GLOSSARY
  • List of Abbreviations
  • Subject Index
  • Last Page.