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Enzyme structure /

The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much materia...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Hirs, C. H. W. (Christophe Henri Werner), 1923- (Editor ), Timasheff, Serge N., 1926- (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: New York : Academic Press, 1967-<1986>
Colección:Methods in enzymology ; v. 11.
Methods in enzymology ; v. 25.
Methods in enzymology ; v. 26.
Methods in enzymology ; v. 27.
Methods in enzymology ; v. 47.
Methods in enzymology ; v. 48.
Methods in enzymology ; v. 49.
Methods in enzymology ; v. 61.
Methods in enzymology ; v. 91.
Methods in enzymology ; v. 117.
Methods in enzymology ; v. 130.
Methods in enzymology ; v. 131.
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245 0 0 |a Enzyme structure /  |c edited by C. H. W. Hirs. 
260 |a New York :  |b Academic Press,  |c 1967-<1986> 
300 |a 1 online resource (parts <A>-L) :  |b illustrations. 
336 |a text  |b txt  |2 rdacontent 
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490 1 |a Methods in enzymology,  |x 0076-6879 ;  |v v. 11, 25, 26, 27, 47, 48, 49, 61, 91, 117, 130, 131 
550 |a Made available through: Science Direct. 
500 |a Parts B-L edited by C. H. W. Hirs and Serge N. Timasheff. 
504 |a Includes bibliographical references and indexes. 
505 0 |a <Part A> (v. 11) -- Part B (v. 25) -- Part C (v. 26) -- Part D (v. 27) -- Part E (v. 47) -- Part F (v. 48) -- Part G (v. 49) -- Part H (v. 61) -- Part I (v. 91) -- Part J (v. 117) -- Part K (v. 130) -- Part L (v. 131). 
520 |a The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences. 
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700 1 |a Hirs, C. H. W.  |q (Christophe Henri Werner),  |d 1923-  |e editor. 
700 1 |a Timasheff, Serge N.,  |d 1926-  |e editor. 
776 0 8 |i Print version:  |t Enzyme structure.  |d New York : Academic Press, 1967-<1986>  |z 9780121818609  |w (DLC) 79026910  |w (OCoLC)195517 
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