Cargando…
Practical dehydration /
Practical Dehydration has long been known as a standard work in its field. This book provides an invaluable guide to the practicalities and logistics of a changing industry and particularly strong in its coverage of international practice. In addition to the original chapters on packaging, storing a...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cambridge, England :
Woodhead Pub.,
1998.
|
| Edición: | 2nd ed. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
| LEADER | 00000cam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | SCIDIR_ocm49708319 | ||
| 003 | OCoLC | ||
| 005 | 20231117015128.0 | ||
| 006 | m o d | ||
| 007 | cr un||||||||| | ||
| 008 | 011114s1998 enka o 001 0 eng d | ||
| 040 | |a KNOVL |b eng |e pn |c KNOVL |d OCLCQ |d TEF |d COO |d OCLCQ |d KNOVL |d OCLCF |d OCLCQ |d AU@ |d OPELS |d KNOVL |d OCLCQ |d SINTU |d YDXCP |d OCLCQ |d STF |d OCLCQ |d BUF |d D6H |d CEF |d RRP |d OCLCQ |d OCLCO |d OCLCQ | ||
| 019 | |a 49410671 |a 271043760 |a 733801341 |a 1058029302 | ||
| 020 | |a 159124143X |q (electronic bk.) | ||
| 020 | |a 9781591241430 |q (electronic bk.) | ||
| 020 | |a 1855733943 |q (electronic bk.) | ||
| 020 | |a 9781855733947 |q (electronic bk.) | ||
| 035 | |a (OCoLC)49708319 |z (OCoLC)49410671 |z (OCoLC)271043760 |z (OCoLC)733801341 |z (OCoLC)1058029302 | ||
| 050 | 4 | |a TP371.5 |b .G73 1998eb | |
| 082 | 0 | 4 | |a 664/.0284 |2 22 |
| 100 | 1 | |a Greensmith, Maurice. | |
| 245 | 1 | 0 | |a Practical dehydration / |c Maurice Greensmith. |
| 250 | |a 2nd ed. | ||
| 260 | |a Cambridge, England : |b Woodhead Pub., |c 1998. | ||
| 300 | |a 1 online resource (vi, 274 pages) : |b illustrations | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 500 | |a Previous edition: London : Food Trade, 1971. | ||
| 500 | |a Includes index. | ||
| 520 | 2 | |a Practical Dehydration has long been known as a standard work in its field. This book provides an invaluable guide to the practicalities and logistics of a changing industry and particularly strong in its coverage of international practice. In addition to the original chapters on packaging, storing and quality control this new edition includes modern analysis of expanding sectors and new technologies. | |
| 588 | 0 | |a Print version record. | |
| 650 | 0 | |a Food |x Drying. | |
| 650 | 0 | |a Factory management. | |
| 650 | 6 | |a Aliments |x D�eshydratation. |0 (CaQQLa)201-0001323 | |
| 650 | 6 | |a Usines |x Direction. |0 (CaQQLa)201-0017589 | |
| 650 | 7 | |a dehydration. |2 aat |0 (CStmoGRI)aat300214737 | |
| 650 | 7 | |a Factory management. |2 fast |0 (OCoLC)fst00919785 | |
| 650 | 7 | |a Food |x Drying. |2 fast |0 (OCoLC)fst00930501 | |
| 776 | 0 | 8 | |i Print version: |a Greensmith, Maurice. |t Practical dehydration. |b 2nd ed. |d Cambridge, England : Woodhead Pub., 1998 |z 1855733943 |w (OCoLC)39077365 |
| 856 | 4 | 0 | |u https://sciencedirect.uam.elogim.com/science/book/9781855733947 |z Texto completo |