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OVID_on1282594897 |
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OCoLC |
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20231106213018.0 |
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211104s2008 sp a o 001 0 spa d |
040 |
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|a YDX
|b eng
|c YDX
|d OCLCO
|d OCLCQ
|
019 |
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|a 1281766398
|a 1282003020
|
020 |
|
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|a 9788415169932
|q (electronic bk.)
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020 |
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|a 8415169930
|q (electronic bk.)
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|z 9788496921153
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|a 579
|q OCoLC
|2 22/eng/20230216
|
049 |
|
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|a UAMI
|
100 |
1 |
|
|a Harvey, Richard A.
|
240 |
1 |
0 |
|a Microbiology.
|l Spanish
|
245 |
1 |
0 |
|a Microbiología
|h [electronic resource] /
|c Richard A. Harvey, Pamela C. Champe, Bruce D. Fisher ; tr. Marta Vigo Anglada.
|
250 |
|
|
|a 2. ed., ed. española.
|
260 |
|
|
|a Barcelona :
|b Walters Kluwer/Lippincott Williams & Wilkins,
|c ©2008.
|
300 |
|
|
|a 1 online resource.
|
490 |
1 |
|
|a Lippincott's illustrated reviews
|
590 |
|
|
|a Ovid
|b Ovid Español Book All Book Collection 2022 (SBAC-CS-P22)
|
700 |
1 |
|
|a Champe, Pamela C.
|
700 |
1 |
|
|a Fisher, Bruce D.,
|c M.D.
|
700 |
1 |
|
|a Vigo Anglada, Marta,
|e translator.
|
700 |
1 |
|
|a Strohl, William A.
|t Microbiology.
|
776 |
0 |
8 |
|c Original
|z 9788496921153
|z 8496921158
|w (OCoLC)268792253
|
830 |
|
0 |
|a Lippincott's illustrated reviews.
|l Spanish.
|
856 |
4 |
0 |
|u https://oceovid.uam.elogim.com/book?serialcode=01807272
|z Texto completo
|
938 |
|
|
|a YBP Library Services
|b YANK
|n 17702391
|
994 |
|
|
|a 92
|b IZTAP
|