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OR_on1222780169 |
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OCoLC |
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20231017213018.0 |
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200713r20202002nyu ob 001 0 eng d |
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|a UKMGB
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|q (electronic bk. : PDF)
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|a 10.4324/9780367805142
|2 doi
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|b 000068122978
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|a (OCoLC)1222780169
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|a 9781000285635
|b Ingram Content Group
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| 072 |
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7 |
|a BUS
|x 053000
|2 bisacsh
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|a TDP
|2 bicssc
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|a 658.51
|2 23
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| 049 |
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|a UAMI
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| 100 |
1 |
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|a Baudin, Michel,
|e author.
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| 245 |
1 |
0 |
|a Lean assembly :
|b the nuts and bolts of making assembly operations flow /
|c Michel Baudin.
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| 250 |
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|a 1st.
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| 264 |
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1 |
|a New York :
|b Productivity Press,
|c 2020.
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| 300 |
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|a 1 online resource
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| 336 |
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|a text
|2 rdacontent
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| 337 |
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|a computer
|2 rdamedia
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| 338 |
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|a online resource
|2 rdacarrier
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| 500 |
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|a Previously issued in print: 2002.
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| 504 |
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|a Includes bibliographical references and index.
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| 500 |
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|a PART A: Analysis Techniques Chapter 1: Key issues of assembly operations Chapter 2: Product quantity analysis<BR>Chapter 3: Trend and seasonality analysis Chapter 4: Takt time and capacity PART B: Assembly Concepts Chapter 5: Visualizing the assembly process Chapter 6: The concept of the assembly line Chapter 7: Collecting assembly time data Chapter 8: Line balancing PART C: Detailed Design Chapter 9: Assembly station sizing Chapter 10: Detailed design of assembly stations Chapter 11: Part presentation Chapter 12: Conveyance between stations Chapter 13: Assembly cells Chapter 14: Overall shape of assembly lines PART D: Assembly Quality Chapter 15: Preventing picking errors Chapter 16: Inspection, test, and rework operations.
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| 588 |
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|a Description based on CIP data; resource not viewed.
|
| 505 |
0 |
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|a PART A: Analysis Techniques Chapter 1: Key issues of assembly operations Chapter 2: Product quantity analysis; Chapter 3: Trend and seasonality analysis Chapter 4: Takt time and capacity PART B: Assembly Concepts Chapter 5: Visualizing the assembly process Chapter 6: The concept of the assembly line Chapter 7: Collecting assembly time data Chapter 8: Line balancing PART C: Detailed Design Chapter 9: Assembly station sizing Chapter 10: Detailed design of assembly stations Chapter 11: Part presentation Chapter 12: Conveyance between stations Chapter 13: Assembly cells Chapter 14: Overall shape of assembly lines PART D: Assembly Quality Chapter 15: Preventing picking errors Chapter 16: Inspection, test, and rework operations
|
| 590 |
|
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|a O'Reilly
|b O'Reilly Online Learning: Academic/Public Library Edition
|
| 650 |
|
0 |
|a Lean manufacturing.
|
| 650 |
|
0 |
|a Production management.
|
| 650 |
|
0 |
|a Assembly-line methods
|x Management.
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| 650 |
|
0 |
|a Just-in-time systems.
|
| 650 |
|
6 |
|a Production allégée.
|
| 650 |
|
6 |
|a Production
|x Gestion.
|
| 650 |
|
6 |
|a Travail à la chaîne
|x Gestion.
|
| 650 |
|
6 |
|a Juste-à-temps (Système)
|
| 650 |
|
7 |
|a BUSINESS & ECONOMICS / Quality Control.
|2 bisacsh
|
| 650 |
|
7 |
|a Just-in-time systems.
|2 fast
|0 (OCoLC)fst00985115
|
| 650 |
|
7 |
|a Lean manufacturing.
|2 fast
|0 (OCoLC)fst01746665
|
| 650 |
|
7 |
|a Production management.
|2 fast
|0 (OCoLC)fst01078309
|
| 776 |
0 |
8 |
|i Print version :
|z 9781563272639
|
| 856 |
4 |
0 |
|u https://learning.oreilly.com/library/view/~/9781000285635/?ar
|z Texto completo (Requiere registro previo con correo institucional)
|
| 994 |
|
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|a 92
|b IZTAP
|
