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Natural gas hydrates : a guide for engineers /

This updated edition helps managers and engineers get up to speed on all the most common hydrate types, how to forecast when they will appear, and safely mitigate their removal. Topics covered include: new hydrate types and formers, including mercaptans and other sulfur compounds; information on how...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Carroll, John J., 1958-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Waltham, Massachusetts : Gulf Professional Publishing, ©2014.
Edición:3rd ed.
Temas:
Acceso en línea:Texto completo (Requiere registro previo con correo institucional)

MARC

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245 1 0 |a Natural gas hydrates :  |b a guide for engineers /  |c John Carroll. 
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505 0 |a Hydrate types and formers -- Hand calculation methods -- Computer methods -- Inhibiting hydrate formation with -- Chemicals -- Dehydration of natural gas -- Combating hydrates using heat and -- Pressure -- Physical properties of hydrates -- Phase diagrams -- Water content of natural gas -- Additonal topics. 
588 0 |a Print version record. 
520 |a This updated edition helps managers and engineers get up to speed on all the most common hydrate types, how to forecast when they will appear, and safely mitigate their removal. Topics covered include: new hydrate types and formers, including mercaptans and other sulfur compounds; information on how to handle hydrate formation in the wellbore, useful information in light of the Macondo explosion and resulting oil spill; detailed phase diagrams, such as ternary systems, as well as more relevant multicomponent mixtures; how to quantifiably measure the conditions that make hydrates possible and mitigate the right equipment correctly; how to predict and examine the conditions at which hydrates form with simple and complex calculation exercises; and knowledge and review lessons learned from new real-world case studies and examples, covering capital costs, dehydration, and new computer methods. --  |c Edited summary from book. 
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