|
|
|
|
LEADER |
00000cam a2200000Ia 4500 |
001 |
OR_ocn560650141 |
003 |
OCoLC |
005 |
20231017213018.0 |
006 |
m o d |
007 |
cr unu|||||||| |
008 |
100319s2010 njua o 000 0 eng d |
040 |
|
|
|a UMI
|b eng
|e pn
|c UMI
|d OCLCQ
|d OCLCF
|d OCLCQ
|d N$T
|d YDX
|d UAB
|d C6I
|d OCLCO
|d CZL
|d OCLCO
|d OCLCQ
|d OCLCO
|
019 |
|
|
|a 1005455327
|
020 |
|
|
|a 0137079648
|q (electronic bk.)
|
020 |
|
|
|a 9780137079643
|q (electronic bk.)
|
020 |
|
|
|a 9780137079650
|q (electronic bk.)
|
020 |
|
|
|a 0137079656
|q (electronic bk.)
|
020 |
|
|
|z 9780137074518
|
029 |
1 |
|
|a CHBIS
|b 006152286
|
035 |
|
|
|a (OCoLC)560650141
|z (OCoLC)1005455327
|
037 |
|
|
|a CL0500000060
|b Safari Books Online
|
050 |
|
4 |
|a HD2365
|b .B35 2010
|
072 |
|
7 |
|a BUS
|x 082000
|2 bisacsh
|
072 |
|
7 |
|a BUS
|x 041000
|2 bisacsh
|
072 |
|
7 |
|a BUS
|x 042000
|2 bisacsh
|
072 |
|
7 |
|a BUS
|x 085000
|2 bisacsh
|
082 |
0 |
4 |
|a 658.4058
|2 23
|
049 |
|
|
|a UAMI
|
100 |
1 |
|
|a Baker, Phil,
|d 1943-
|
245 |
1 |
0 |
|a Outsourcing :
|b some ideas about when and why to do it /
|c Phil Baker.
|
260 |
|
|
|a [Upper Saddle River, N.J.] :
|b [FTPress Delivers],
|c [Ã2010]
|
300 |
|
|
|a 1 online resource ([8] pages).
|
336 |
|
|
|a text
|b txt
|2 rdacontent
|
337 |
|
|
|a computer
|b c
|2 rdamedia
|
338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
490 |
1 |
|
|a FTPress Delivers elements
|
500 |
|
|
|a Cover title.
|
500 |
|
|
|a Imprint from cover p. [3].
|
500 |
|
|
|a Excerpted from: From concept to consumer : how to turn ideas into money / by Phil Baker. Cf. resource description page (viewed March 3, 2010).
|
520 |
|
|
|a This Element is an excerpt from From Concept to Consumer: How to Turn Ideas Into Money (9780137137473) by Phil Baker. Available in print and digital formats. When and why to outsource--and how to manage Asian outsourcing relationships to maximize profits and minimize risks. You no longer need to be Sony with your own design staff and factories to build world-class products. Where making sophisticated electronic consumer products once was the privileged domain of a few, now virtually anyone can play. The advantage is now to the swift and creative, not the big. But to get that advantage, you must go to Asia....
|
590 |
|
|
|a O'Reilly
|b O'Reilly Online Learning: Academic/Public Library Edition
|
650 |
|
0 |
|a Contracting out.
|
650 |
|
0 |
|a Product management.
|
650 |
|
6 |
|a Impartition.
|
650 |
|
6 |
|a Produits commerciaux
|x Gestion.
|
650 |
|
7 |
|a BUSINESS & ECONOMICS / Industrial Management
|2 bisacsh
|
650 |
|
7 |
|a BUSINESS & ECONOMICS / Management
|2 bisacsh
|
650 |
|
7 |
|a BUSINESS & ECONOMICS / Management Science
|2 bisacsh
|
650 |
|
7 |
|a BUSINESS & ECONOMICS / Organizational Behavior
|2 bisacsh
|
650 |
|
7 |
|a Contracting out
|2 fast
|
650 |
|
7 |
|a Product management
|2 fast
|
700 |
1 |
|
|a Baker, Phil,
|d 1943-
|t From concept to consumer.
|
830 |
|
0 |
|a FTPress Delivers elements.
|
856 |
4 |
0 |
|u https://learning.oreilly.com/library/view/~/9780137079650/?ar
|z Texto completo (Requiere registro previo con correo institucional)
|
938 |
|
|
|a YBP Library Services
|b YANK
|n 14858522
|
938 |
|
|
|a EBSCOhost
|b EBSC
|n 1598954
|
994 |
|
|
|a 92
|b IZTAP
|