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|a UAMI
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100 |
1 |
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|a Williams, Meri.
|
245 |
1 |
4 |
|a The principles of project management /
|c by Meri Williams.
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246 |
1 |
8 |
|a Project management--the principles of project management
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250 |
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|a 1st ed.
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260 |
|
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|a Collingwood, Vic. :
|b SitePoint ;
|a Farnham :
|b O'Reilly [distributor],
|c 2008.
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300 |
|
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|a 1 online resource (xiii, 204 pages) :
|b color illustrations
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336 |
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|a text
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|a Includes bibliographical references and index.
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520 |
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|a Presents information on principles that can be used in planning, managing, and leading business projects.
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588 |
0 |
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|a Print version record.
|
505 |
0 |
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|a Preface 1. So What Is Project Management Anyway? 2. Getting Started 3. Getting The Job Done 4. Keeping It Smooth 5. Following Through A. Tools B. Resources C. Professional Qualifications Index.
|
506 |
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|3 Use copy
|f Restrictions unspecified
|2 star
|5 MiAaHDL
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533 |
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|a Electronic reproduction.
|b [Place of publication not identified] :
|c HathiTrust Digital Library,
|d 2011.
|5 MiAaHDL
|
538 |
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|a Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
|u http://purl.oclc.org/DLF/benchrepro0212
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583 |
1 |
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|a digitized
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|h HathiTrust Digital Library
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|2 pda
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|
590 |
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|a O'Reilly
|b O'Reilly Online Learning: Academic/Public Library Edition
|
650 |
|
0 |
|a Project management.
|
650 |
|
6 |
|a Gestion de projet.
|
650 |
|
7 |
|a BUSINESS & ECONOMICS
|x Project Management.
|2 bisacsh
|
650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Project Management.
|2 bisacsh
|
650 |
|
7 |
|a Project management.
|2 blmlsh
|
650 |
|
7 |
|a Gestion.
|2 eclas
|
650 |
|
7 |
|a Direction d'entreprise.
|2 eclas
|
650 |
|
7 |
|a Project management.
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|0 (OCoLC)fst01078797
|
650 |
|
7 |
|a Projektmanagement
|2 gnd
|
650 |
|
7 |
|a Project management.
|2 sears
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776 |
0 |
8 |
|i Print version:
|w (OCoLC)180756180
|
856 |
4 |
0 |
|u https://learning.oreilly.com/library/view/~/9780980285864/?ar
|z Texto completo (Requiere registro previo con correo institucional)
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938 |
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