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KNOVEL_on1345623736 |
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OCoLC |
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20231027140348.0 |
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m o d | |
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120223s2012 paua ob 001 0 eng d |
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|a INARC
|b eng
|c INARC
|d OCLCO
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| 016 |
7 |
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|a 016075190
|2 Uk
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| 020 |
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|z 9781605950495
|q (hbk.)
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| 020 |
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|z 1605950491
|q (hbk.)
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| 035 |
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|a (OCoLC)1345623736
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| 043 |
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|a n-us---
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|a UC713
|b .B37 2012
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0 |
4 |
|a 355.81
|2 23
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| 049 |
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|a UAMI
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| 100 |
1 |
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|a Barrett, Ann H.
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| 245 |
1 |
0 |
|a Military food engineering and ration technology /
|c Ann H. Barrett, Armand V. Cardello.
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| 260 |
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|a Lancaster, PA :
|b DEStech Publications, Inc.,
|c ©2012.
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| 300 |
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|a 1 online resource (xv, 489 pages :
|b illustrations)
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| 336 |
|
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|a text
|b txt
|2 rdacontent
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| 337 |
|
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|a unmediated
|b n
|2 rdamedia
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| 338 |
|
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|a volume
|b nc
|2 rdacarrier
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| 504 |
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|a Includes bibliographical references and index.
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| 505 |
0 |
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|a An overview of U.S. military field feeding and combat rations / Joseph A. Zanchi -- Thermal processing of rations / Tom C.S. Yang -- Emerging technologies : non-thermal processing for quality improvement / Melvin Carter [and others] -- Caloric densification of rations / Ann Barrett and Jack Briggs -- Special-purpose rations : tube foods / Daniel Nattress -- Special-purpose rations : irradiated foods / Vicki A. Loveridge -- Military food safety technologies / Andre Senecal and Patrick Marek -- Military food packaging technologies / Danielle Froio, Jo Ann Ratto and Jeanne Lucciarini -- Intermediate moisture technologies for rations / Michelle J. Richardson -- Menu design and nutritional quality / Judith Aylward and M. Susan Harrington -- Performance-optimizing ration components / Kenneth Racicot, Danielle J. Anderson and Betty A. Davis -- Packaging, delivery, and distribution / Stephen M. Moody -- Military field kitchen technology / Donald Pickard -- Consumer and sensory testing of rations / Armand V. Cardello, Howard G. Schutz and Alan O. Wright -- Field testing of rations / Wendy K. Johnson and Adam J. Dichiara -- Cognitive and physical performance testing of rations / Caroline R. Mahoney and Harris R. Lieberman -- Future directions in military feeding / Craig Rettie.
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| 590 |
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|a Knovel
|b ACADEMIC - Food Science
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| 610 |
2 |
0 |
|a Combat Feeding Directorate (U.S.)
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| 650 |
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0 |
|a Operational rations (Military supplies)
|z United States.
|
| 650 |
|
0 |
|a Food engineers
|z United States.
|
| 650 |
|
6 |
|a Rations de combat
|z États-Unis.
|
| 650 |
|
6 |
|a Scientifiques en produits alimentaires
|z États-Unis.
|
| 650 |
|
7 |
|a Food engineers
|2 fast
|
| 650 |
|
7 |
|a Operational rations (Military supplies)
|2 fast
|
| 651 |
|
7 |
|a United States
|2 fast
|
| 700 |
1 |
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|a Cardello, Armand Vincent,
|d 1949-
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| 856 |
4 |
0 |
|u https://appknovel.uam.elogim.com/kn/resources/kpMFERT004/toc
|z Texto completo
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| 938 |
|
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|a Internet Archive
|b INAR
|n militaryfoodengi0000barr
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| 994 |
|
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|a 92
|b IZTAP
|
