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Transition towards a sustainable biobased economy /
This book promotes the development of sustainability for the assessment of biobased products, which are fundamental to the establishment of a cutting-edge sustainable bioeconomy.
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cambridge :
Royal society of chemistry,
2020.
|
| Colección: | RSC green chemistry series ;
v. 64. |
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 003 | OCoLC | ||
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| 037 | |a 5844:5688 |b Royal Society of Chemistry |n http://www.rsc.org/spr | ||
| 042 | |a pcc | ||
| 050 | 4 | |a HC79.E5 |b T736 2020 | |
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| 049 | |a UAMI | ||
| 245 | 0 | 0 | |a Transition towards a sustainable biobased economy / |c edited by Piergiuseppe Morone and James H. Clark. |
| 264 | 1 | |a Cambridge : |b Royal society of chemistry, |c 2020. | |
| 264 | 4 | |c ©2020 | |
| 300 | |a 1 online resource (xi, 230 pages) : |b illustrations. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 490 | 1 | |a Green chemistry series, |x 1757-7047 ; |v 64 | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Online resource; description based on the DPF file from Proquest's website (viewed on 28 April 2020). | ||
| 505 | 0 | |a Cover -- Contents -- Chapter 1 Introduction: Tackling Uncertainty in the Biobased Economy Through Science -- 1.1 Introduction -- 1.2 Proposed Framework of Analysis: Science-Policy and Science-Market Bridges for Reducing Uncertainty -- 1.2.1 Techno-economic Uncertainty -- 1.2.2 Environmental and Social Uncertainty -- 1.2.3 Mapping and Bridging Uncertainty in the Biobased Economy -- 1.3 Uncertainty Map and Book Structure -- 1.4 Conclusions -- Acknowledgements -- References -- Chapter 2 Upstream Environmental Assessment -- 2.1 Introduction -- 2.1.1 Sugar Sources -- Sugar Beet | |
| 505 | 8 | |a 2.1.2 Sugar Sources -- Maize -- 2.2 Life Cycle Assessment of Fermentable Sugars -- 2.2.1 Maize and Stover Processing -- 2.2.2 Sugar Beet Processing -- 2.2.3 Selected Environmental Impact Categories -- 2.2.4 Allocation -- 2.3 Results and Discussion -- 2.4 Conclusions -- Acknowledgements -- References -- Chapter 3 Downstream Environmental Assessment -- 3.1 Introduction -- 3.2 Literature Review -- 3.2.1 Industrial Best Practice Indicators -- 3.3 Methodology -- 3.3.1 Selection Criteria for LCA Complementary Efficiency Indicators -- 3.3.2 Conventional LCA Indicators | |
| 505 | 8 | |a 3.3.3 Novel and Existing Efficiency and Circular Metrics -- 3.3.4 LCA of STAR-ProBio Case Studies -- 3.3.5 Goal, Scope and Functional Unit -- 3.3.6 Process Description -- 3.3.7 Scenario Description -- 3.3.8 Packaging Films -- 3.4 Result Interpretations: Gate-to-gate Impact and Resource Efficiency -- 3.4.1 Sensitivity Study: The Impact of ResourceEfficiency and Waste Minimisation Strategies -- 3.5 Conclusion -- Acknowledgements -- References -- Chapter 4 Techno-economic Sustainability Assessment: Methodological Approaches for Biobased Products -- 4.1 Introduction | |
| 505 | 8 | |a 4.1.1 Techno-economic Sustainability Analysis -- 4.2 Techno-economy Sustainability AnalysisMethodology for Renewable Feedstock Resources Used for Biobased Products -- 4.2.1 Natural Renewable Resources -- Introduction -- 4.2.2 Objectives -- 4.2.3 Methodological Approach to Resource Use in TESA -- 4.2.4 Recapitulation -- 4.3 Techno-economy Sustainability and Analysis Methodology for Conversion Routes of Renewable Feedstock Resources to Biobased Products -- 4.3.1 Methodology Development -- 4.3.2 System Boundaries -- 4.3.3 Scope of the Techno-economic & Sustainability Assessment | |
| 505 | 8 | |a 4.3.4 TESA Principle, Criteria & Indicators -- 4.4 Techno-economy Sustainability Analysis Methodology for Alternative EoL Options for Post-consumer Biobased Products -- 4.4.1 Methodology -- 4.4.2 TESA Criteria for Alternative EoL Optionsfor Post-consumer/Post-industrial Biobased Products -- Acknowledgements -- References -- Chapter 5 Market Assessment -- 5.1 Introduction -- 5.2 Sustainability Transition Towards a Biobased Economy -- 5.2.1 Sustainability Transition in Sociotechnical Regimes -- 5.2.2 Quality Infrastructure and Sustainability Assessment Schemes -- 5.2.3 User Acceptance | |
| 520 | |a This book promotes the development of sustainability for the assessment of biobased products, which are fundamental to the establishment of a cutting-edge sustainable bioeconomy. | ||
| 590 | |a Knovel |b ACADEMIC - General Engineering & Project Administration | ||
| 650 | 0 | |a Environmental economics. | |
| 650 | 0 | |a Biotechnology. | |
| 650 | 0 | |a Sustainable development |x Economic aspects. | |
| 650 | 0 | |a Bioengineering. | |
| 650 | 6 | |a Économie de l'environnement. | |
| 650 | 6 | |a Biotechnologie. | |
| 650 | 6 | |a Développement durable |x Aspect économique. | |
| 650 | 7 | |a bioengineering. |2 aat | |
| 650 | 7 | |a Sustainable development |x Economic aspects |2 fast | |
| 650 | 7 | |a Biotechnology |2 fast | |
| 650 | 7 | |a Appropriate technology |2 fast | |
| 650 | 7 | |a Biotechnology |x Social aspects |2 fast | |
| 650 | 7 | |a Environmental economics |2 fast | |
| 650 | 7 | |a Sustainable development |2 fast | |
| 700 | 1 | |a Morone, Piergiuseppe, |e editor. | |
| 700 | 1 | |a Clark, James H. | |
| 776 | 0 | 8 | |i Print version: |a Transition towards a sustainable biobased economy. |d Cambridge : Royal society of chemistry, 2020 |z 9781788015912 |w (OCoLC)1119103818 |
| 830 | 0 | |a RSC green chemistry series ; |v v. 64. |x 1757-7047 | |
| 856 | 4 | 0 | |u https://appknovel.uam.elogim.com/kn/resources/kpTSBE0013/toc |z Texto completo |
| 938 | |a EBSCOhost |b EBSC |n 2383601 | ||
| 938 | |a ProQuest Ebook Central |b EBLB |n EBL6125588 | ||
| 938 | |a Askews and Holts Library Services |b ASKH |n AH36756130 | ||
| 938 | |a Askews and Holts Library Services |b ASKH |n AH36756131 | ||
| 938 | |a YBP Library Services |b YANK |n 301134266 | ||
| 994 | |a 92 |b IZTAP | ||