Ecodesign and Ecoinnovation in the Food Industries /
Clasificación: | Libro Electrónico |
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Autor principal: | |
Otros Autores: | , , , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
London ; ISTE, Ltd. ; Hoboken :
John Wiley & Sons, Incorporated,
©2019.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Front Matter
- Food and Sustainable Development Challenges. Food: Issues and Challenges
- The Ecological Transition for Sustainable Food
- Implementation of Ecodesign Practices in Food Innovation Projects. Ecodesign of Food: The Cases of Éco Trophélia Projects
- Feedback for Ecodesign and Ecoinnovation.