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Lipid modification by enzymes and engineered microbes /

Lipid Modification by Enzymes and Engineered Microbes covers the state-of-the art use of enzymes as natural biocatalysts to modify oils, also presenting how microorganisms, such as yeast, can be designed. In the past ten years, the field has made enormous progress, not only with respect to the tools...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Bornscheuer, U. T. (Uwe Theo), 1964-
Formato: Electrónico eBook
Idioma:Inglés
Publicado: London : Elsevier, 2018.
Temas:
Acceso en línea:Texto completo

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