Dietary fibre functionality in food & nutraceuticals : from plant to gut /
Clasificación: | Libro Electrónico |
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Otros Autores: | , , |
Formato: | Electrónico eBook |
Idioma: | Inglés |
Publicado: |
Chichester, UK ; Hoboken, NJ :
John Wiley & Sons,
2017.
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Colección: | Functional food science and technology series.
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Temas: | |
Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Do the Physical Structure and Physicochemical Characteristics of Dietary Fibers Influence their Health Effects? / Anthony Fardet
- Interaction of Phenolics and their Association with Dietary Fiber / Fereidoon Shahidi, Anoma Chandrasekara
- Dietary Fiber-Enriched Functional Beverages in the Market / Aynur Gunenc, Farah Hosseinian, B Dave Oomah
- Dietary Fiber as Food Additive: Present and Future / Anaberta Cardador-Martínez, María Teresa Espino-Sevilla, Sandra T Martín Campo, Maritza Alonzo-Macías
- Biological Effect of Antioxidant Fiber from Common Beans (Phaseolus vulgaris L.) / Diego A Luna-Vital, Aurea K Ramírez-Jiménez, Marcela Gaytan-Martinez, Luis Mojica, Guadalupe Loarca-Piña
- In Vivo and In Vitro Studies on Dietary Fiber and Gut Health / Rocio Campos-Vega, B Dave Oomah, Haydé A Vergara-Castañeda
- Dietary Fiber and Colon Cancer / Maria Elena Maldonado, Luz Amparo Urango
- The Role of Fibers and Bioactive Compounds in Gut Microbiota Composition and Health / Émilie A Graham, Jean-François Mallet, Majed Jambi, Nawal Alsadi, Chantal Matar
- Effect of Processing on the Bioactive Polysaccharides and Phenolic Compounds from Aloe vera (Aloe barbadensis Miller) / José Rafael Minjares-Fuentes, Antoni Femenia.