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Dietary fibre functionality in food & nutraceuticals : from plant to gut /

Detalles Bibliográficos
Clasificación:Libro Electrónico
Otros Autores: Hosseinian, Farah, 1960- (Editor ), Oomah, B. D. (B. Dave) (Editor ), Campos Vega, Rocío (Editor )
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017.
Colección:Functional food science and technology series.
Temas:
Acceso en línea:Texto completo

MARC

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245 0 0 |a Dietary fibre functionality in food & nutraceuticals :  |b from plant to gut /  |c [edited] by Farah Hosseinian. 
246 3 |a Dietary fiber functionality in food & nutraceuticals 
246 3 |a Dietary fibre functionality in food and nutraceuticals 
246 3 |a Dietary fiber functionality in food and nutraceuticals 
264 1 |a Chichester, UK ;  |a Hoboken, NJ :  |b John Wiley & Sons,  |c 2017. 
300 |a 1 online resource 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b n  |2 rdamedia 
338 |a online resource  |b nc  |2 rdacarrier 
490 1 |a Functional foods science & technology series 
504 |a Includes bibliographical references and index. 
588 0 |a Print version record and CIP data provided by publisher. 
505 0 |a Do the Physical Structure and Physicochemical Characteristics of Dietary Fibers Influence their Health Effects? / Anthony Fardet -- Interaction of Phenolics and their Association with Dietary Fiber / Fereidoon Shahidi, Anoma Chandrasekara -- Dietary Fiber-Enriched Functional Beverages in the Market / Aynur Gunenc, Farah Hosseinian, B Dave Oomah -- Dietary Fiber as Food Additive: Present and Future / Anaberta Cardador-Martínez, María Teresa Espino-Sevilla, Sandra T Martín Campo, Maritza Alonzo-Macías -- Biological Effect of Antioxidant Fiber from Common Beans (Phaseolus vulgaris L.) / Diego A Luna-Vital, Aurea K Ramírez-Jiménez, Marcela Gaytan-Martinez, Luis Mojica, Guadalupe Loarca-Piña -- In Vivo and In Vitro Studies on Dietary Fiber and Gut Health / Rocio Campos-Vega, B Dave Oomah, Haydé A Vergara-Castañeda -- Dietary Fiber and Colon Cancer / Maria Elena Maldonado, Luz Amparo Urango -- The Role of Fibers and Bioactive Compounds in Gut Microbiota Composition and Health / Émilie A Graham, Jean-François Mallet, Majed Jambi, Nawal Alsadi, Chantal Matar -- Effect of Processing on the Bioactive Polysaccharides and Phenolic Compounds from Aloe vera (Aloe barbadensis Miller) / José Rafael Minjares-Fuentes, Antoni Femenia. 
590 |a Knovel  |b ACADEMIC - Food Science 
650 0 |a Food  |x Fiber content  |x Analysis. 
650 0 |a Fiber in human nutrition. 
650 0 |a Functional foods. 
650 1 2 |a Dietary Fiber 
650 6 |a Aliments  |x Teneur en fibres  |x Analyse. 
650 6 |a Fibres dans l'alimentation humaine. 
650 6 |a Nutraceutiques. 
650 7 |a HEALTH & FITNESS  |x Healthy Living.  |2 bisacsh 
650 7 |a HEALTH & FITNESS  |x Holism.  |2 bisacsh 
650 7 |a HEALTH & FITNESS  |x Reference.  |2 bisacsh 
650 7 |a MEDICAL  |x Preventive Medicine.  |2 bisacsh 
650 7 |a Fiber in human nutrition.  |2 fast  |0 (OCoLC)fst00923573 
650 7 |a Functional foods.  |2 fast  |0 (OCoLC)fst00936070 
700 1 |a Hosseinian, Farah,  |d 1960-  |e editor. 
700 1 |a Oomah, B. D.  |q (B. Dave),  |e editor. 
700 1 |a Campos Vega, Rocío,  |e editor. 
776 0 8 |i Print version:  |t Dietary fibre functionality in food & nutraceuticals.  |d Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017  |z 9781119138051  |w (DLC) 2016039780  |w (OCoLC)1019840975 
830 0 |a Functional food science and technology series. 
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