FSMA and food safety systems : understanding and implementing the rules /

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Barach, Jeffrey T. (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Chichester, UK ; Hoboken, NJ : Wiley, 2016.
Temas:
Food > Safety measures > Government policy.
Food > Safety regulations.
Aliments > Sécurité > Mesures > Politique gouvernementale.
Aliments > Sécurité > Règlements.
BUSINESS & ECONOMICS > Infrastructure.
SOCIAL SCIENCE > General.
Acceso en línea:Texto completo
Tabla de Contenidos:
  • What is modern food safety and how is that different from HACCP?
  • Why is a food safety system the best path to food safety?
  • What are the essential elements of a food safety system?
  • How is a food safety system managed?
  • How is a food safety system developed and implemented?
  • What triggers a reanalyze the food safety plan?
  • Resources for preparing food safety preventive controls plans
  • Example food safety plans
  • FSMA regulations : cGMPs, hazard analysis, and risk based preventive controls for human foods.

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