Principles of fermentation technology /
The successful structure of the previous edition of Principles of Fermentation Technology has been retained in this third edition, which covers the key component parts of a fermentation process including growth kinetics, strain isolation and improvement, inocula development, fermentation media, ferm...
Cote: | Libro Electrónico |
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Auteurs principaux: | , , |
Format: | Électronique eBook |
Langue: | Inglés |
Publié: |
Oxford, United Kingdom :
Butterworth-Heinemann is an imprint of Elsevier,
[2016]
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Édition: | Third edition. |
Sujets: | |
Accès en ligne: | Texto completo |
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