|
|
|
|
| LEADER |
00000cam a2200000Mi 4500 |
| 001 |
KNOVEL_ocn874143042 |
| 003 |
OCoLC |
| 005 |
20231027140348.0 |
| 006 |
m o d |
| 007 |
cr cn||||||||| |
| 008 |
140213s2013 enkad ob 000 0 eng d |
| 040 |
|
|
|a E7B
|b eng
|e rda
|e pn
|c E7B
|d OCLCO
|d N$T
|d OCLCO
|d OCLCF
|d UV0
|d YDXCP
|d KNOVL
|d COO
|d OCLCO
|d OCLCQ
|d OCLCO
|d ZCU
|d ICA
|d VT2
|d REB
|d VTS
|d CEF
|d RRP
|d AU@
|d WYU
|d STF
|d EBLCP
|d UKAHL
|d OCLCQ
|d OCLCO
|d OCLCQ
|d OCLCO
|
| 019 |
|
|
|a 907231284
|a 1024281607
|
| 020 |
|
|
|a 9781780400747
|q (electronic bk.)
|
| 020 |
|
|
|a 1780400748
|q (electronic bk.)
|
| 020 |
|
|
|a 9781680155600
|q (electronic bk.)
|
| 020 |
|
|
|a 1680155601
|q (electronic bk.)
|
| 020 |
|
|
|a 1780400047
|q (paperback)
|
| 020 |
|
|
|a 9781780400044
|q (paperback)
|
| 020 |
|
|
|z 9781780400044
|q (paperback)
|
| 029 |
1 |
|
|a NZ1
|b 15912097
|
| 029 |
1 |
|
|a DEBBG
|b BV043958134
|
| 029 |
1 |
|
|a DEBSZ
|b 481280278
|
| 035 |
|
|
|a (OCoLC)874143042
|z (OCoLC)907231284
|z (OCoLC)1024281607
|
| 050 |
|
4 |
|a TD466
|b .B47 2013eb
|
| 072 |
|
7 |
|a TEC
|x 010000
|2 bisacsh
|
| 082 |
0 |
4 |
|a 628.52
|2 23
|
| 049 |
|
|
|a UAMI
|
| 245 |
0 |
0 |
|a Best practice guide on the control of iron and manganese in water supply /
|c edited by Dr. Adam Postawa and Dr. Colin Hayes.
|
| 264 |
|
1 |
|a London :
|b IWA Publishing,
|c 2013.
|
| 300 |
|
|
|a 1 online resource (146 pages) :
|b illustrations.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 490 |
1 |
|
|a Metals and related substances in drinking water series
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 588 |
0 |
|
|a Online resource; title from PDF title page (ebrary, viewed February 13, 2014).
|
| 520 |
|
|
|b This Best Practice Guide on the Control of Iron and Manganese in Water Supply is one of a series produced by the International Water Association's Specialist Group on Metals and Related Substances in Drinking Water. Iron and manganese are often found in soft upland water sources associated with natural organic matter and are also commonly found in the groundwaters abstracted from confined and unconfined aquifers. The presence of iron and manganese in water is one of the most frequent reasons for customers' complaint due to aesthetic issues (yellow, brown and black or stains on laundry and plumbing fixtures). These two metals can be removed fairly readily by physico-chemical treatment. The municipal treatment systems deployed derive benefit from their larger scale, particularly in relation to control, but the processes used are less suitable for the numerous small supplies that are the most common water supplies throughout Europe especially in rural areas. One important source of iron in drinking water is from old corroded cast-iron water mains, historically the material used most commonly in supply networks. Replacement and refurbishment is very expensive and the major challenge is how best to prioritize available expenditure. The purpose for this Best Practice Guide on the Control of Iron and Manganese in Water Supply is to give readers the broad view of a problem based on state-of-the-art compilation of the range of scientific, engineering, regulatory and operational issues concerned with the control of iron and manganese in drinking water. The Guide will be of interest to water utility practitioners, health agencies and policy makers, as well as students on civil engineering and environmental engineering courses.
|
| 590 |
|
|
|a Knovel
|b ACADEMIC - Environment & Environmental Engineering
|
| 650 |
|
0 |
|a Water
|x Purification
|x Iron removal.
|
| 650 |
|
0 |
|a Water
|x Purification
|x Manganese removal.
|
| 650 |
|
0 |
|a Drinking water.
|
| 650 |
|
0 |
|a Water-supply
|x Environmental aspects.
|
| 650 |
|
0 |
|a Water resources development
|x Environmental aspects.
|
| 650 |
|
0 |
|a Water utilities
|x Management.
|
| 650 |
|
6 |
|a Eau
|x Épuration
|x Déferrisation.
|
| 650 |
|
6 |
|a Eau
|x Épuration
|x Élimination du manganèse.
|
| 650 |
|
6 |
|a Eau potable.
|
| 650 |
|
6 |
|a Eau
|x Approvisionnement
|x Aspect de l'environnement.
|
| 650 |
|
6 |
|a Ressources en eau
|x Exploitation
|x Aspect de l'environnement.
|
| 650 |
|
6 |
|a Services d'eau
|x Gestion.
|
| 650 |
|
7 |
|a drinking water.
|2 aat
|
| 650 |
|
7 |
|a TECHNOLOGY & ENGINEERING
|x Environmental
|x General.
|2 bisacsh
|
| 650 |
|
7 |
|a Drinking water
|2 fast
|
| 650 |
|
7 |
|a Water
|x Purification
|x Iron removal
|2 fast
|
| 650 |
|
7 |
|a Water
|x Purification
|x Manganese removal
|2 fast
|
| 650 |
|
7 |
|a Water resources development
|x Environmental aspects
|2 fast
|
| 650 |
|
7 |
|a Water-supply
|x Environmental aspects
|2 fast
|
| 650 |
|
7 |
|a Water utilities
|x Management
|2 fast
|
| 650 |
|
7 |
|a Civil & Environmental Engineering.
|2 hilcc
|
| 650 |
|
7 |
|a Engineering & Applied Sciences.
|2 hilcc
|
| 650 |
|
7 |
|a Environmental Engineering.
|2 hilcc
|
| 700 |
1 |
|
|a Postawa, Adam.
|
| 700 |
1 |
|
|a Hayes, Colin,
|e editor.
|
| 776 |
0 |
8 |
|i Print version:
|a Postawa, Adam.
|t Best Practice Guide on the Control of Iron and Manganese in Water Supply.
|d London : Bookmasters Inc., ©2013
|z 9781780400044
|
| 830 |
|
0 |
|a Metals and related substances in drinking water series.
|
| 856 |
4 |
0 |
|u https://appknovel.uam.elogim.com/kn/resources/kpBPGCIMW1/toc
|z Texto completo
|
| 938 |
|
|
|a Askews and Holts Library Services
|b ASKH
|n AH30408542
|
| 938 |
|
|
|a ebrary
|b EBRY
|n ebr10835110
|
| 938 |
|
|
|a EBSCOhost
|b EBSC
|n 697483
|
| 938 |
|
|
|a YBP Library Services
|b YANK
|n 11649726
|
| 938 |
|
|
|a ProQuest Ebook Central
|b EBLB
|n EBL4415231
|
| 994 |
|
|
|a 92
|b IZTAP
|
