Cargando…
Essential guide to food additives /
Food additives have played and still play an essential role in the food industry. Additives span a great range from simple materials like sodium bicarbonate, essential in the kitchen for making cakes, to mono- and diglycerides of fatty acids, an essential emulsifier in low fat spreads and in bread....
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Leatherhead, Surrey : Cambridge, U.K. :
Leatherhead Food International ; Royal Society of Chemistry,
2013.
|
| Edición: | 4th ed. |
| Temas: | |
| Acceso en línea: | Texto completo |