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Green vegetable oil processing /
| Clasificación: | Libro Electrónico |
|---|---|
| Otros Autores: | , |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Urbana, IL :
AOCS Press,
©2012.
|
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Extrusion/expeller pressing as a means of processing green oils and meals / Vincent J. Vavpot, Robert J. Williams, Maurice A. Williams
- Modern aqueous oil extraction : centrifugation systems for olive and avocado oils / Marie Wong, Laurence Eyres, Leandro Ravetti
- Aqueous extraction of corn oil after fermentation in the dry grind ethanol process / Robert A. Moreau [and others]
- Drying and cooling collets from expanders with major energy saving / Walter E. Farr, Farah Skold
- Algae drying and extraction / Richard W. Ozer
- Enzymatic degumming / Christopher Loren Gene Dayton, Flavio Galhardo
- Membrane degumming and refining / Carl Vavra, Walter E. Farr
- Nano-neutralization / Eric Svenson, Jim Willets
- Physical refining of vegetable oils / Walter E. Farr
- Conservation of energy and resources in hydrogen generation and in hydrogenation / Nancy C. Easterbrook, Walter E. Farr
- Dry condensing vacuum systems for deodorizers for substantial energy savings / Ir. M. Kellens
- Enzymatic interesterification / Christopher Loren Gene Dayton
- CLA production by photo-isomerization of linoleic acid in linoleic acid rich oils / Vishal Jain, Andrew Proctor.