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Food chain integrity : a holistic approach to food traceability, safety, quality, and authenticity /

Improving the integrity of the food chain, making certain that food is traceable, safe to eat, high quality and genuine requires new diagnostic tools, the implementation of novel information systems and input from all food chain participants. Food chain integrity reviews key research in this fast-mo...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor Corporativo: European Commission. Directorate-General for Research. Directorate E.
Otros Autores: Hoorfar, J. (Jeffrey)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Oxford ; Philadelphia : Woodhead Pub. Ltd., ©2011.
Colección:Woodhead Publishing in food science, technology, and nutrition ; no. 212.
Temas:
Acceso en línea:Texto completo

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