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The science of bakery products /
This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity.
| Clasificación: | Libro Electrónico |
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| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Cambridge :
Royal Society of Chemistry,
©2007.
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| Temas: | |
| Acceso en línea: | Texto completo |
| Sumario: | This product is not available separately, it is only sold as part of a set. There are 750 products in the set and these are all sold as one entity. |
|---|---|
| Descripción Física: | 1 online resource (xiv, 259 pages) : illustrations |
| Bibliografía: | Includes bibliographical references (page 244) and index. |
| ISBN: | 9781847557797 1847557791 9781628701432 1628701439 |
| Acceso: | University staff and students only. Requires University Computer Account login off-campus. |