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00000cam a2200000Ma 4500 |
001 |
KNOVEL_ocm50266860 |
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OCoLC |
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20231027140348.0 |
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m o d |
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cr un||||||||| |
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020528s2001 flua ob 001 0 eng d |
040 |
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|a KNOVL
|b eng
|e pn
|c KNOVL
|d OCLCQ
|d TEF
|d CUS
|d TVG
|d OCLCQ
|d KNOVL
|d OCLCF
|d OCLCQ
|d OCLCO
|d KNOVL
|d OCLCQ
|d BUF
|d OCLCO
|d OCLCQ
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020 |
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|a 1591243440
|q (electronic bk.)
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020 |
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|a 9781591243441
|q (electronic bk.)
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029 |
1 |
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|a AU@
|b 000025337267
|
029 |
1 |
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|a GBVCP
|b 871531151
|
029 |
1 |
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|a NZ1
|b 10240439
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035 |
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|a (OCoLC)50266860
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050 |
|
4 |
|a TP434
|b .C47 2001
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082 |
0 |
4 |
|a 664/.7
|2 22
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049 |
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|a UAMI
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245 |
0 |
0 |
|a Cereals processing technology /
|c edited by Gavin Owens.
|
260 |
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|a Boca Raton, Fla. :
|b CRC Press ;
|a Cambridge, England :
|b Woodhead Pub.,
|c 2001.
|
300 |
|
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|a 1 online resource (vi, 238 pages) :
|b illustrations
|
336 |
|
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|a text
|b txt
|2 rdacontent
|
337 |
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|a computer
|b c
|2 rdamedia
|
338 |
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|a online resource
|b cr
|2 rdacarrier
|
504 |
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|a Includes bibliographical references and index.
|
588 |
0 |
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|a Print version record.
|
590 |
|
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|a Knovel
|b ACADEMIC - Food Science
|
650 |
|
0 |
|a Cereal products.
|
650 |
|
0 |
|a Grain
|x Processing.
|
650 |
|
6 |
|a Produits céréaliers.
|
650 |
|
6 |
|a Céréales
|x Traitement.
|
650 |
|
7 |
|a Cereal products.
|2 fast
|0 (OCoLC)fst00851221
|
650 |
|
7 |
|a Grain
|x Processing.
|2 fast
|0 (OCoLC)fst00945976
|
700 |
1 |
|
|a Owens, Gavin.
|
776 |
0 |
8 |
|i Print version:
|t Cereals processing technology.
|d Boca Raton, Fla. : CRC Press ; Cambridge, England : Woodhead Pub., 2001
|z 185573561X
|z 0849312191
|w (DLC) 2001043357
|w (OCoLC)47179902
|
856 |
4 |
0 |
|u https://appknovel.uam.elogim.com/kn/resources/kpCPT00001/toc
|z Texto completo
|
994 |
|
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|a 92
|b IZTAP
|