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Ancient olive presses and oil production in Cyrenaica (North-East Libya)
A comprehensive overview of Olive oil production in Cyrenaica in the Roman period, to demonstrate its economic importance within the Roman Empire.
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
London :
The British Institute for Libyan and Northern African Studies,
2022.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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| 100 | 1 | |a Buzaian, Ahmed, |e author. | |
| 245 | 1 | 0 | |a Ancient olive presses and oil production in Cyrenaica (North-East Libya) |h [electronic resource] / |c Ahmed M.A. Buzaian. |
| 264 | 1 | |a London : |b The British Institute for Libyan and Northern African Studies, |c 2022. | |
| 264 | 4 | |c Ã2022 | |
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 520 | |a A comprehensive overview of Olive oil production in Cyrenaica in the Roman period, to demonstrate its economic importance within the Roman Empire. | ||
| 590 | |a JSTOR |b Books at JSTOR Open Access | ||
| 590 | |a JSTOR |b Books at JSTOR All Purchased | ||
| 651 | 0 | |a Cyrenaica (Libya) |x Antiquities. | |
| 650 | 0 | |a Olive oil presses |z Libya |z Cyrenaica |x History |y To 1500. | |
| 650 | 0 | |a Olive oil industry |z Libya |z Cyrenaica |x History |y To 1500. | |
| 650 | 0 | |a Olive oil industry |z Rome. | |
| 650 | 7 | |a Antiquities. |2 fast |0 (OCoLC)fst00810745 | |
| 650 | 7 | |a Olive oil industry. |2 fast |0 (OCoLC)fst01045510 | |
| 650 | 7 | |a Olive oil presses. |2 fast |0 (OCoLC)fst01045518 | |
| 651 | 7 | |a Libya |z Cyrenaica. |2 fast |0 (OCoLC)fst01754037 | |
| 651 | 7 | |a Rome (Empire) |2 fast |0 (OCoLC)fst01204885 | |
| 648 | 7 | |a To 1500 |2 fast | |
| 655 | 7 | |a History. |2 fast |0 (OCoLC)fst01411628 | |
| 776 | 0 | 8 | |i Print version: |z 9781915808004 |z 1915808006 |w (OCoLC)1347213582 |
| 856 | 4 | 0 | |u https://jstor.uam.elogim.com/stable/10.2307/jj.4350573 |z Texto completo |
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