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Transforming agriculture and foodways : the digital-molecular convergence /
A wave of innovation driven by the convergence of digital and molecular technologies is transforming food production and ways of eating in the US, Western Europe and Australasia. This book explores a range of contemporary agri-food issues, such as the digitalisation of farm production, aka Precision...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Bristol, UK :
Bristol University Press,
2023.
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| Colección: | Food and Society
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| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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|---|---|---|---|
| 001 | JSTOR_on1380735390 | ||
| 003 | OCoLC | ||
| 005 | 20231005004200.0 | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 230529t20232023enk fob z001 0 eng d | ||
| 040 | |a DEGRU |b eng |e rda |c DEGRU |d BUB |d YDX |d JSTOR |d UKAHL |d OCLCF |d OCLCO | ||
| 020 | |a 9781529231489 |q electronic book | ||
| 020 | |a 1529231485 |q electronic book | ||
| 020 | |a 9781529231472 |q epub | ||
| 020 | |a 1529231477 |q epub | ||
| 020 | |z 9781529231502 | ||
| 024 | 7 | |a 10.56687/9781529231489 |2 doi | |
| 029 | 1 | |a AU@ |b 000074893776 | |
| 035 | |a (OCoLC)1380735390 | ||
| 037 | |a 22573/cats3856902 |b JSTOR | ||
| 044 | |a xxk |c GB-BST | ||
| 050 | 4 | |a S494.5.I5 |b .G66 2023 | |
| 072 | 7 | |a SOC055000 |2 bisacsh | |
| 072 | 7 | |a SOC |x 055000 |2 bisacsh | |
| 082 | 0 | 4 | |a 338.19 |2 23 |
| 049 | |a UAMI | ||
| 100 | 1 | |a Goodman, David, |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
| 245 | 1 | 0 | |a Transforming agriculture and foodways : |b the digital-molecular convergence / |c David Goodman. |
| 264 | 1 | |a Bristol, UK : |b Bristol University Press, |c 2023. | |
| 264 | 4 | |c Ã2023 | |
| 300 | |a 1 online resource (176 p.). | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 347 | |a text file |b PDF |2 rda | ||
| 490 | 0 | |a Food and Society | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | 0 | |t Front Matter -- |t Contents -- |t Series Preface -- |t List of Abbreviations -- |t Acknowledgements -- |t Introduction: Technological Convergence and Change in Modern Agro-Food Systems -- |t Precision Agriculture: Big Data Analytics, Farm Support Platforms, and Concentration in the AgTech Space -- |t Precision Agriculture: Adoption, 'Re-Scripting', Farmer Identity, Path Dependence, and 'Appropriationism 4.0' -- |t Alternative Proteins: Bio-Mimicry, Structuring the New Protein Industry, 'Promissory Narratives', and 'Substitutionism 4.0' -- |t Agri-Biotechnology and the Failed Promises of the Seed-Chemical Complex, CRISPR and Gene Editing, and Regulatory Capture -- |t Between Physical Space and Digital Space: COVID-19, Platform Capitalism, and Changing Patterns of Food Provisioning -- |t Conclusion: Continuities in Change and Lost Opportunities -- |t Postscript -- |t Notes -- |t References -- |t Index |
| 520 | |a A wave of innovation driven by the convergence of digital and molecular technologies is transforming food production and ways of eating in the US, Western Europe and Australasia. This book explores a range of contemporary agri-food issues, such as the digitalisation of farm production, aka Precision Agriculture, farmer independence, gene editing, alternative proteins and the rise of app-based home food deliveries. This is the first book to provide a systemic analysis of technological innovation and its socio-economic consequences in modern food systems, including the 'hollowing out' of rural communities and pronounced industrial concentration. The food system is under growing public pressure to respond to global climate change but this book finds little evidence of transition to sustainable low-carbon trajectories. | ||
| 546 | |a In English. | ||
| 588 | 0 | |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 29. Mai 2023). | |
| 590 | |a JSTOR |b Books at JSTOR All Purchased | ||
| 590 | |a JSTOR |b Books at JSTOR Demand Driven Acquisitions (DDA) | ||
| 650 | 0 | |a Agricultural innovations. | |
| 650 | 0 | |a Food supply |x Technological innovations. | |
| 650 | 0 | |a Food supply. | |
| 650 | 0 | |a Food |x Biotechnology. | |
| 650 | 6 | |a Agriculture |x Innovations. | |
| 650 | 6 | |a Aliments |x Approvisionnement |x Innovations. | |
| 650 | 6 | |a Aliments |x Approvisionnement. | |
| 650 | 6 | |a Aliments |x Biotechnologie. | |
| 650 | 7 | |a SOCIAL SCIENCE / Agriculture & Food (see also POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy). |2 bisacsh | |
| 650 | 7 | |a SOCIAL SCIENCE / Agriculture & Food |2 bisacsh | |
| 650 | 7 | |a Agricultural innovations |2 fast | |
| 650 | 7 | |a Food |x Biotechnology |2 fast | |
| 650 | 7 | |a Food supply |2 fast | |
| 776 | 0 | 8 | |i Print version: |z 9781529231502 |
| 856 | 4 | 0 | |u https://jstor.uam.elogim.com/stable/10.2307/jj.3876677 |z Texto completo |
| 938 | |a Askews and Holts Library Services |b ASKH |n AH40394359 | ||
| 938 | |a YBP Library Services |b YANK |n 303467814 | ||
| 938 | |a De Gruyter |b DEGR |n 9781529231489 | ||
| 994 | |a 92 |b IZTAP | ||