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JSTOR_on1370993856 |
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OCoLC |
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20231005004200.0 |
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230227s2023 xx o ||| 0 eng d |
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|a YDX
|b eng
|c YDX
|d JSTOR
|d OCLCF
|d OCLCO
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|a 9493194574
|q (electronic bk.)
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|a 9789493194571
|q (electronic bk.)
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1 |
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|a AU@
|b 000073556571
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|a (OCoLC)1370993856
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|a 22573/cats278400
|b JSTOR
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|a DJ401.W15
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0 |
4 |
|a 949.21
|2 23/eng/20230227
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049 |
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|a UAMI
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100 |
1 |
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|a J. A. W. NICOLAY; MANS SCHEPERS.
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245 |
1 |
0 |
|a Embracing the salt marsh
|h [electronic resource] :
|b foraging, farming and food preparation in the Dutch-German coastal area up to AD 1600.
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260 |
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|a [S.l.] :
|b CASEMATE ACADEMIC,
|c 2023.
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300 |
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|a 1 online resource
|
590 |
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|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
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590 |
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|a JSTOR
|b Books at JSTOR All Purchased
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651 |
|
0 |
|a West Frisian Islands (Netherlands)
|x History.
|
650 |
|
0 |
|a Agriculture, Ancient
|z Netherlands
|z West Frisian Islands.
|
650 |
|
0 |
|a Food
|z Netherlands
|z West Frisian Islands
|x History
|y To 1500.
|
651 |
|
6 |
|a Frise occidentale, Îles de la (Pays-Bas)
|x Histoire.
|
650 |
|
6 |
|a Agriculture ancienne
|z Pays-Bas
|z Frise occidentale, Îles de la.
|
650 |
|
7 |
|a Agriculture, Ancient
|2 fast
|
650 |
|
7 |
|a Food
|2 fast
|
651 |
|
7 |
|a Netherlands
|z West Frisian Islands
|2 fast
|
648 |
|
7 |
|a To 1500
|2 fast
|
655 |
|
7 |
|a History
|2 fast
|
856 |
4 |
0 |
|u https://jstor.uam.elogim.com/stable/10.2307/jj.285042
|z Texto completo
|
938 |
|
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|a YBP Library Services
|b YANK
|n 304640534
|
994 |
|
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|a 92
|b IZTAP
|