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Holy feast and holy fast : the religious significance of food to medieval women /
In the period between 1200 and 1500 in western Europe, a number of religious women gained widespread veneration and even canonization as saints for their extraordinary devotion to the Christian eucharist, supernatural multiplications of food and drink, and miracles of bodily manipulation, including...
| Clasificación: | Libro Electrónico |
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| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Berkeley :
University of California Press,
c1987.
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| Colección: | New historicism.
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| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Religious women in the later Middle Ages. New opportunities ; Female spirituality : diversities and unity
- Fast and feast : the historical background. Fasting in antiquity and the high Middle Ages ; A medieval change : from bread of heaven to the body broken
- Food as a female concern : the complexity of the evidence. Quantitative and fragmentary evidence for women's concern with food ; Men's lives and writings : a comparison
- Food in the lives of women saints. The low countries ; France and Germany ; Italy
- Food in the writings of women mystics. Hadewijch and Beatrice of Nazareth ; Catherine of Siena and Catherine of Genoa
- Food as control of self. Was women's fasting anorexia nervosa? ; Food as control of body : the ascetic context and the question of dualism
- Food as control of circumstance. Food and family ; Food practices and religious roles ; Food practices as rejection of moderation
- The meaning of food : food as physicality. Food and flesh as pleasure and pain ; The late medieval concern with physicality
- Woman as body and as food. Woman as symbol of humanity ; Woman's body as food
- Women's symbols. The meaning of symbolic reversal ; Men's use of female symbols ; Women's symbols as continuity.