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Deleites de la cocina Mexicana = Healthy Mexican American cooking /
Mexican food, Tex-Mex, Southwestern cuisine--call it what you will, the foods that originated in Mexico have become everyone's favorites. Yet as we dig into nachos and enchiladas, many people worry about the fats and calories that traditional Mexican food contains. This book proves that Mexican...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Otros Autores: | |
| Formato: | Electrónico eBook |
| Idioma: | Español Inglés |
| Publicado: |
Austin :
University of Texas Press,
©1996.
|
| Temas: | |
| Acceso en línea: | Texto completo |
MARC
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|---|---|---|---|
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| 003 | OCoLC | ||
| 005 | 20231005004200.0 | ||
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| 008 | 220401s1996 txu ob 001 0 spa d | ||
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| 020 | |a 0292775342 |q (electronic bk.) | ||
| 020 | |z 0292785305 | ||
| 020 | |z 9780292785304 | ||
| 020 | |z 0292785313 | ||
| 020 | |z 9780292785311 | ||
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| 072 | 7 | |a CKB |x 056000 |2 bisacsh | |
| 082 | 0 | 4 | |a 641.5/6314 |2 22 |
| 049 | |a UAMI | ||
| 100 | 1 | |a Urdaneta, María Luisa, |d 1931- | |
| 245 | 1 | 0 | |a Deleites de la cocina Mexicana = |b Healthy Mexican American cooking / |c by María Luisa Urdaneta and Daryl F. Kanter. |
| 246 | 3 | 1 | |a Healthy Mexican American cooking |
| 264 | 1 | |a Austin : |b University of Texas Press, |c ©1996. | |
| 300 | |a 1 online resource (ix, 244 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 546 | |a Spanish and English. | ||
| 500 | |a "A bilingual cookbook." | ||
| 504 | |a Includes bibliographical references (page 225) and index. | ||
| 520 | |a Mexican food, Tex-Mex, Southwestern cuisine--call it what you will, the foods that originated in Mexico have become everyone's favorites. Yet as we dig into nachos and enchiladas, many people worry about the fats and calories that traditional Mexican food contains. This book proves that Mexican cooking can be both delicious and healthy. This bilingual cookbook provides over 200 recipes for some of the most popular Mexican dishes. Without sacrificing flavor, the authors have modified the recipes to increase complex carbohydrates and total dietary fiber, while decreasing saturated and total fats. These modifications make the recipes suitable for people with diabetes--and all those who want to reduce the fats and calories in their diet. Each recipe also includes a nutritional analysis of calories, fats, sodium, etc., and American Diabetic Association exchange rates.--From publisher description. | ||
| 520 | |a Comida mexicana, Tex-Mex, cocina sudoeste--llámela cómo quiera, los alimentos de origen mexicano son favoritos de todos. Con todo, mucha gente se preocupa de las grasas y de las calorías que contiene la comida mexicana tradicional. Este libro demuestra que la cocina mexicana puede ser y rica y sana. Este libro bilingüe brinda más de 200 recetas de los platos mexicanos más populares. Sin sacrificar el sabor, los autores han modificado las recetas para aumentar los carbohidratos complejos y la fibra dietética, mientras que disminuyen las grasas. Estas modificaciones hacen que las recetas convengan a la gente con diabetes--además que todos que quieren reducir las grasas y las calorías en su dieta. Cada receta también incluye un análisis alimenticio de calorías, de grasas, del sodio, etc., y de los intercambios dietéticos de La American Diabetes Association.--Desde la descripción de la editorial. | ||
| 588 | 0 | |a Print version record. | |
| 590 | |a JSTOR |b Books at JSTOR All Purchased | ||
| 590 | |a JSTOR |b Books at JSTOR Demand Driven Acquisitions (DDA) | ||
| 650 | 0 | |a Diabetes |x Diet therapy |v Recipes. | |
| 650 | 0 | |a Mexican American cooking. | |
| 650 | 1 | |a Spanish language materials. | |
| 650 | 6 | |a Cuisine américaine d'origine mexicaine. | |
| 650 | 7 | |a Diabetes |x Terapéutica dietética |v Recetas. |2 bidex | |
| 650 | 7 | |a Cocina mexicano-americana. |2 bidex | |
| 650 | 7 | |a COOKING |x Regional & Ethnic |x Mexican. |2 bisacsh | |
| 650 | 7 | |a Diabetes |x Diet therapy |2 fast | |
| 650 | 7 | |a Mexican American cooking |2 fast | |
| 650 | 0 | 7 | |a Diabetes |x Diet therapy. |2 sears |
| 650 | 0 | 7 | |a Mexican cooking. |2 sears |
| 650 | 0 | 7 | |a Low fat diet. |2 sears |
| 655 | 2 | |a Cookbook | |
| 655 | 7 | |a cookbooks. |2 aat | |
| 655 | 7 | |a Cookbooks |2 fast | |
| 655 | 7 | |a Recipes |2 fast | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 655 | 7 | |a Bilingual books. |2 lcgft | |
| 655 | 7 | |a Livres de cuisine. |2 rvmgf | |
| 700 | 1 | |a Kanter, Daryl F., |d 1950- | |
| 776 | 0 | 8 | |i Print version: |a Urdaneta, María Luisa, 1931- |t Deleites de la cocina Mexicana. |d Austin : University of Texas Press, ©1996 |z 0292785305 |w (DLC) 95048901 |w (OCoLC)33864221 |
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| 994 | |a 92 |b IZTAP | ||