|
|
|
|
| LEADER |
00000cam a2200000M 4500 |
| 001 |
JSTOR_on1301901467 |
| 003 |
OCoLC |
| 005 |
20231005004200.0 |
| 006 |
m d |
| 007 |
cr ||||||||||| |
| 008 |
220304s2020 xx o ||| 0 spa d |
| 040 |
|
|
|a YDX
|b eng
|c YDX
|d JSTOR
|d OCLCO
|d OCLCF
|d DGITA
|d OCLCQ
|
| 019 |
|
|
|a 1301453674
|a 1301487183
|a 1301771642
|
| 020 |
|
|
|a 9587324110
|q (electronic bk.)
|
| 020 |
|
|
|a 9789587324112
|q (electronic bk.)
|
| 035 |
|
|
|a (OCoLC)1301901467
|z (OCoLC)1301453674
|z (OCoLC)1301487183
|z (OCoLC)1301771642
|
| 037 |
|
|
|a 22573/ctv2ckq99j
|b JSTOR
|
| 050 |
|
4 |
|a HD9199.C72
|
| 082 |
0 |
4 |
|a 338.1737309861
|2 23
|
| 049 |
|
|
|a UAMI
|
| 100 |
1 |
|
|a GONZALEZ ACEVEDO, ALEJANDRA; CADENA DURAN, OLGA LU.
|
| 245 |
1 |
0 |
|a Cafe y coca
|h [electronic resource] :
|b condiciones de sustentabilidad en el suroccidente colombiano.
|
| 260 |
|
|
|a [S.l.] :
|b UNIVERSIDAD DEL CAUCA,
|c 2020.
|
| 300 |
|
|
|a 1 online resource
|
| 590 |
|
|
|a JSTOR
|b Books at JSTOR All Purchased
|
| 590 |
|
|
|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
|
| 650 |
|
0 |
|a Coffee industry
|z Colombia.
|
| 650 |
|
0 |
|a Coca industry
|z Colombia.
|
| 650 |
|
6 |
|a Café
|x Commerce
|z Colombie.
|
| 650 |
|
6 |
|a Coca
|x Industrie
|z Colombie.
|
| 650 |
|
7 |
|a Coca industry.
|2 fast
|0 (OCoLC)fst00865983
|
| 650 |
|
7 |
|a Coffee industry.
|2 fast
|0 (OCoLC)fst00866361
|
| 651 |
|
7 |
|a Colombia.
|2 fast
|0 (OCoLC)fst01205916
|
| 856 |
4 |
0 |
|u https://jstor.uam.elogim.com/stable/10.2307/j.ctv2cmr9p3
|z Texto completo
|
| 938 |
|
|
|a Digitalia Publishing
|b DGIT
|n DIGUCAUCA0099
|
| 938 |
|
|
|a YBP Library Services
|b YANK
|n 302742767
|
| 994 |
|
|
|a 92
|b IZTAP
|
