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Of sugar and snow : a history of ice cream making /
Was ice cream invented in Philadelphia? How about by the Emperor Nero, when he poured honey over snow? Did Marco Polo first taste it in China and bring recipes back? In this first book to tell ice cream's full story, Jeri Quinzio traces the beloved confection from its earliest appearances in si...
| Clasificación: | Libro Electrónico |
|---|---|
| Autor principal: | |
| Formato: | Electrónico eBook |
| Idioma: | Inglés |
| Publicado: |
Berkeley :
University of California Press,
©2009.
|
| Colección: | California studies in food and culture ;
25. |
| Temas: | |
| Acceso en línea: | Texto completo |
Tabla de Contenidos:
- Early ices and iced creams
- Crème de la cream
- Ingenious foreigners and others
- The land of ice cream
- Screaming for ice cream
- Women's work
- Modern times
- Ice cream for breakfast
- Industry and artistry.