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JSTOR_on1290240584 |
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20231005004200.0 |
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211228s2021 xx o ||| 0 por d |
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|a YDX
|b eng
|c YDX
|d JSTOR
|d OCLCO
|d OCLCF
|d OCLCO
|d OCLCQ
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|a 1290144467
|a 1290165710
|a 1290219928
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|a 6588808135
|q (electronic bk.)
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|a 9786588808139
|q (electronic bk.)
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035 |
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|a (OCoLC)1290240584
|z (OCoLC)1290144467
|z (OCoLC)1290165710
|z (OCoLC)1290219928
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|a 22573/ctv263qvr9
|b JSTOR
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|a TX360.B6
|
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|a 363.80981
|2 23
|
049 |
|
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|a UAMI
|
245 |
0 |
0 |
|a Pesquisa no campo da alimentacao e nutricao no Brasil
|h [electronic resource].
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250 |
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|a 1ST ED.
|
260 |
|
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|a [S.l.] :
|b SCIELO EDUERJ,
|c 2021.
|
300 |
|
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|a 1 online resource
|
590 |
|
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|a JSTOR
|b Books at JSTOR All Purchased
|
590 |
|
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|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
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650 |
|
0 |
|a Nutrition policy
|z Brazil.
|
650 |
|
0 |
|a Food
|z Brazil.
|
650 |
|
6 |
|a Politique alimentaire
|z Brésil.
|
650 |
|
6 |
|a Aliments
|z Brésil.
|
650 |
|
7 |
|a Food.
|2 fast
|0 (OCoLC)fst00930458
|
650 |
|
7 |
|a Nutrition policy.
|2 fast
|0 (OCoLC)fst01042296
|
651 |
|
7 |
|a Brazil.
|2 fast
|0 (OCoLC)fst01206830
|
856 |
4 |
0 |
|u https://jstor.uam.elogim.com/stable/10.7476/9786588808139
|z Texto completo
|
938 |
|
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|a YBP Library Services
|b YANK
|n 302655568
|
994 |
|
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|a 92
|b IZTAP
|