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Livestock for sale : animal husbandry in a Roman frontier zone : the case study of the civitas Batavorum /

"The civitas Botavorum is located on the northwestern frontier of the Roman empire. Following a long tradition of archaeological research, rescue archaeology has enormously increased the number of excavations in the last fifteen years. The quality of the data now available, particularly with re...

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Detalles Bibliográficos
Clasificación:Libro Electrónico
Autor principal: Groot, Maaike (Autor)
Formato: Electrónico eBook
Idioma:Inglés
Publicado: Amsterdam : Amsterdam University Press, 2016.
Colección:Amsterdam archaeological studies ; 24.
Temas:
Acceso en línea:Texto completo

MARC

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100 1 |a Groot, Maaike,  |e author. 
245 1 0 |a Livestock for sale :  |b animal husbandry in a Roman frontier zone : the case study of the civitas Batavorum /  |c Maaike Groot. 
264 1 |a Amsterdam :  |b Amsterdam University Press,  |c 2016. 
264 4 |c ©2016 
300 |a 1 online resource (vii, 254 pages) :  |b illustrations (some color), maps (some color) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
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490 1 |a Amsterdam archaeological studies ;  |v 24 
504 |a Includes bibliographical references (pages 229-250) and index. 
520 1 |a "The civitas Botavorum is located on the northwestern frontier of the Roman empire. Following a long tradition of archaeological research, rescue archaeology has enormously increased the number of excavations in the last fifteen years. The quality of the data now available, particularly with regard to rural settlement, is excellent. This study investigates animal husbandry and food production. On the one hand, it uses zooarchaeological data to answer broader economic questions and to trace economic developments in a Roman frontier province. On the other hand, it is a regional synthesis and includes all zooarchaeological data for the region."--Page 4 of cover 
505 0 |a Machine generated contents note: 1. Introduction -- 1.1. Framework, scope and research questions -- 1.2. The Dutch River Area in the Roman period -- 1.3. Economic networks and food provisioning -- 1.4. Farming in a market economy -- 2. Archaeological sites: background -- 2.1. Data and methods -- 2.2. Classification of sites -- 2.3. Site background -- 3. Zooarchaeological Background -- 3.1. Species proportions -- 3.2. Age and sex -- 3.3. Skeletal elements -- 3.4. Butchery -- 3.5. Biometrical analysis -- 4. Methods -- 4.1. Taphonomy -- 4.2. Species proportions -- 4.3. Mortality profiles -- 4.4. Skeletal elements -- 4.5. Butchery -- 4.6. Biometrical analysis -- 4.7. Archaeobotany -- 5. Rural Settlements: Animal Husbandry And Consumption -- 5.1. Farming in the Late Iron Age -- 5.2. Taphonomy -- 5.3. Species proportions -- 5.4. Exploitation of livestock -- 5.5. Skeletal element distribution -- 5.6. Butchery -- 5.7. Biometrical analysis -- 5.8. Arable farming -- 5.9. Discussion 
505 0 |a Note continued: 6. Consumers: Urban, Military And Temple Sites -- 6.1. Taphonomy -- 6.2. Military sites -- 6.3. Urban/military sites -- 6.4. Urban sites -- 6.5. Temples -- 6.6. Discussion -- 7. Interaction Between Producers And Consumers -- 7.1. Species proportions -- 7.2. Exploitation of livestock -- 7.3. Skeletal elements: leather and joints of meat -- 7.4. Butchery -- 7.5. Biometrics -- 7.6. Archaeobotany -- 7.7. Discussion -- 8. Final Thoughts -- 8.1. Food supply -- 8.2. Changes in farming -- 8.3. Scale of production -- 8.4. What did the Romans do for us? Exploitation versus opportunity. 
588 0 |a Print version record. 
506 0 |a Open Access  |5 EbpS 
590 |a JSTOR  |b Books at JSTOR Open Access 
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650 0 |a Iron age  |z Netherlands  |z Rhine-Meuse Delta. 
650 0 |a Romans  |x Food  |z Netherlands  |z Rhine-Meuse Delta. 
650 0 |a Batavi (Germanic people)  |x Commerce. 
650 0 |a Livestock  |z Netherlands  |z Rhine-Meuse Delta  |x History. 
650 0 |a Animal culture  |z Netherlands  |z Rhine-Meuse Delta  |x History. 
650 0 |a Mammal remains (Archaeology)  |z Netherlands  |z Rhine-Meuse Delta. 
651 0 |a Rhine-Meuse Delta (Netherlands)  |x Antiquities. 
651 0 |a Netherlands  |x Antiquities. 
650 6 |a Romains  |x Alimentation  |z Pays-Bas  |z Rhin-Meuse, Delta. 
650 6 |a Bataves  |x Commerce. 
650 6 |a Restes de mammifères (Archéologie)  |z Pays-Bas  |z Rhin-Meuse, Delta. 
651 6 |a Pays-Bas  |x Antiquités. 
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650 7 |a Animal culture.  |2 fast  |0 (OCoLC)fst00809131 
650 7 |a Antiquities.  |2 fast  |0 (OCoLC)fst00810745 
650 7 |a Iron age.  |2 fast  |0 (OCoLC)fst00979145 
650 7 |a Livestock.  |2 fast  |0 (OCoLC)fst01000722 
650 7 |a Mammal remains (Archaeology)  |2 fast  |0 (OCoLC)fst01737923 
651 7 |a Netherlands.  |2 fast  |0 (OCoLC)fst01204034 
651 7 |a Netherlands  |z Rhine-Meuse Delta.  |2 fast  |0 (OCoLC)fst01241014 
650 7 |a Bataver  |2 gnd 
650 7 |a Nutztierhaltung  |2 gnd 
650 7 |a Nutztierzucht  |2 gnd 
650 7 |a Römerzeit  |2 gnd 
651 7 |a Niederlande  |2 gnd 
650 7 |a Iron age  |z Netherlands  |z Rhine-Meuse Delta.  |2 nli 
650 7 |a Romans  |x Food  |z Netherlands  |z Rhine-Meuse Delta.  |2 nli 
650 7 |a Batavi (Germanic people)  |x Commerce.  |2 nli 
650 7 |a Livestock  |z Netherlands  |z Rhine-Meuse Delta  |x History.  |2 nli 
650 7 |a Animal culture  |z Netherlands  |z Rhine-Meuse Delta  |x History.  |2 nli 
650 7 |a Mammal remains (Archaeology)  |z Netherlands  |z Rhine-Meuse Delta.  |2 nli 
651 7 |a Rhine-Meuse Delta (Netherlands)  |x Antiquities.  |2 nli 
651 7 |a Netherlands  |x Antiquities.  |2 nli 
655 7 |a History.  |2 fast  |0 (OCoLC)fst01411628 
776 0 8 |i Print version:  |a Groot, Maaike.  |t Livestock for sale.  |d Amsterdam : Amsterdam University Press, 2016  |z 9789462980808  |w (DLC) 2016476256  |w (OCoLC)921865913 
830 0 |a Amsterdam archaeological studies ;  |v 24. 
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