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|a UAMI
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|a Merrett, Robert James,
|e author.
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|a Imperial paradoxes :
|b training the senses and tasting the eighteenth century /
|c Robert James Merrett.
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|a 202108
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|a Montreal ;
|a Kingston ;
|a London ;
|a Chicago :
|b McGill-Queen's University Press,
|c 2021.
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|a 1 online resource
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|a text
|b txt
|2 rdacontent
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|a computer
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|a online resource
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|a McGill-Queen's studies in the history of ideas ;
|v 83
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|a Includes bibliographical references and index.
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|a "At war for sixty years, eighteenth-century Britain and France experienced demographic, social, and economic exchanges despite their imperial rivalry. Paradoxically, this rivalry spurred their participation in scientific and industrial developments. Their shared interest in standards of living and cultural practices was fuelled by migration and philosophical exchanges that reciprocally transmitted the values of urban geography, medicine, teaching, and the industrial and fine arts. In Imperial Paradoxes Robert Merrett compares British and French literature on those topics. He explains how food, wine, fashion, and tourism were channels of interdisciplinary relations and shows why authors in both nations turned the notion of empire from commercial and military expansion into a metaphor for exploring self-knowledge and pleasure. Although cognitive science has come to the fore only in the past two generations, eighteenth-century writers tested problems in the dualist and faculty psychology of Western rationalism. Themes of embodiment and embodied thought drawn from recent theorists are applied throughout this book, along with dialectics and models of the senses operating together. Imperial Paradoxes avoids the limitations of strict chronology, weaving together multiple narratives for a more complete picture. Applying major works in the fields of cognitive science, cognitive psychology, and pedagogical theory to prose, poetry, and drama from the eighteenth century, Merrett shows how attention to eating, drinking, dressing, and travelling gives important insights into individual literary works and literary history."--
|c Provided by publisher.
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|g 1.
|t Aesthetic Empires: Symbolic And Psychological Learning --
|g 2.
|t Literariness: Aesthetic And Cultural Dialectic --
|g 3.
|t Spirits And Wine In Imperial Canada, 1630-1900 --
|g 4.
|t Cuisine, Eating, And Empires Of Taste --
|g 5.
|t Travel, Fashion, And Cultural Exchange --
|g 6.
|t Comparative Imperial Aesthetics And Viticulture.
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|a JSTOR
|b Books at JSTOR Demand Driven Acquisitions (DDA)
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|a JSTOR
|b Books at JSTOR All Purchased
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|a Aesthetics in literature.
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|a Food in literature.
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|a Fashion in literature.
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|a Travel in literature.
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650 |
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|a English literature
|y 18th century
|x History and criticism.
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650 |
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|a French literature
|y 18th century
|x History and criticism.
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651 |
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|a Great Britain
|x Intellectual life
|y 18th century.
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651 |
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|a France
|x Intellectual life
|y 18th century.
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650 |
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|a Esthétique dans la littérature.
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|a Aliments dans la littérature.
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|a Voyage dans la littérature.
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|a Littérature anglaise
|y 18e siècle
|x Histoire et critique.
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|a Littérature française
|y 18e siècle
|x Histoire et critique.
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|a Grande-Bretagne
|x Vie intellectuelle
|y 18e siècle.
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|a France
|x Vie intellectuelle
|y 18e siècle.
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|a HISTORY / Modern / 18th Century
|2 bisacsh
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|a Aesthetics in literature
|2 fast
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|a English literature
|2 fast
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|a Fashion in literature
|2 fast
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|a Food in literature
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|a French literature
|2 fast
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|a Intellectual life
|2 fast
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|a Travel in literature
|2 fast
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|a France
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|a Great Britain
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|a 1700-1799
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|a 18th century
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|a Aesthetics in literature
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|a English literature
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|a Fashion in literature
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|a Food in literature
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|a France
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|a French literature
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|a General
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|a Great Britain
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|a History
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|a Intellectual life
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|a Modern
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|a Philosophy
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|a Criticism, interpretation, etc.
|2 fast
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|i Print version:
|a Merrett, Robert James.
|t Imperial paradoxes.
|d Montreal ; Kingston ; London ; Chicago : McGill-Queen's University Press, 2021
|z 022800683X
|z 9780228006831
|w (OCoLC)1202061368
|
830 |
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|a McGill-Queen's studies in the history of ideas ;
|v 83.
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856 |
4 |
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|u https://jstor.uam.elogim.com/stable/10.2307/j.ctv1xp9pnm
|z Texto completo
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